RED SKIN MASHED POTATOES
Make and share this Red Skin Mashed Potatoes recipe from Food.com.
Provided by Lvs2Cook
Categories Potato
Time 40m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Place potatoes in large pot and cover with water. Bring to a boil. Cook until potatoes are fork tender, about 20 minutes. Drain.
- Mash potatoes and add remaining ingredients.
- Mix until fluffy and serve hot.
Nutrition Facts : Calories 529.1, Fat 17.9, SaturatedFat 10.9, Cholesterol 50, Sodium 159.5, Carbohydrate 80.5, Fiber 8.5, Sugar 5.3, Protein 12.8
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Aldo Zito
[email protected]These potatoes were easy to make and very tasty. I will definitely be making them again.
Khokhar Ayaz
[email protected]I followed the recipe exactly and the potatoes turned out perfect. Everyone at the party loved them.
Donnie Cantwell
[email protected]These potatoes were amazing! I will definitely be making them again.
Matthew Amenyehlor
[email protected]Overall, these potatoes were a good side dish, but I've had better.
Asgsa Asgsa
[email protected]These potatoes were a bit too salty for my taste.
Labronski Milan
[email protected]I would definitely recommend this recipe to anyone looking for a delicious and easy mashed potato recipe.
Gina Pelletier
[email protected]I'm not a big fan of mashed potatoes, but these were actually pretty good.
miju mia
[email protected]These potatoes were the perfect side dish for our holiday dinner.
Gift Kabaso
[email protected]I've never made mashed potatoes before, but this recipe was easy to follow and the potatoes turned out great.
Prince Koranteng
[email protected]The potatoes were a bit dry, but overall they were good.
Christopher Fòrde
[email protected]These potatoes were easy to make and very tasty. I will definitely be making them again.
kashif riaz
[email protected]I found the recipe to be a bit confusing, but the potatoes turned out okay.
Saman Imani
[email protected]These potatoes were a bit too bland for my taste.
Maryumkhan Maryum
[email protected]Delicious!
Abii Jima
[email protected]I followed the recipe exactly and the potatoes turned out perfect. They were creamy and flavorful.
Victoria Bishop
[email protected]These potatoes were easy to make and turned out great. I will definitely be making them again.
Inayat Kalal
[email protected]My kids are picky eaters, but they loved these potatoes. I'll definitely be making them again.
DREAMSTAR DISTRIBUTORS
[email protected]I've made mashed potatoes a hundred times, but this recipe is the best. The red skin potatoes give them a unique flavor that I love.
Miam Danish
[email protected]These red skin mashed potatoes were a hit at our Thanksgiving dinner! They were creamy and flavorful, and the skins added a nice texture.