Heavy holiday dinners call for a refreshing dessert such as this colorful sherbet. Lemonade and orange juice a pleasant citrus taste. -Mary Ann Bostic, Sinks Grove, West Virginia
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 2-1/2 quarts.
Number Of Ingredients 8
Steps:
- In a large saucepan, combine cranberries and water. Cook over medium heat until berries pop, about 15 minutes. Remove from the heat. Stir in sugar until dissolved., Transfer cranberry mixture to a food processor. Add the lemonade concentrate, orange juice concentrate, milk, lemon juice and salt; cover and process until smooth., Fill cylinder of ice cream freezer two-thirds full; freeze according to the manufacturer's directions. Refrigerate remaining mixture until ready to freeze. Transfer to a freezer container; freeze for 4 hours or until firm.
Nutrition Facts : Calories 179 calories, Fat 0 fat (0 saturated fat), Cholesterol 1mg cholesterol, Sodium 37mg sodium, Carbohydrate 45g carbohydrate (43g sugars, Fiber 1g fiber), Protein 1g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Henry Wood
[email protected]This sherbet is not worth the effort. It's not very flavorful and it's not very refreshing.
Rahi Islam
[email protected]I found this sherbet to be a bit too sweet, but it was still pretty good.
Kirat Nibas
[email protected]This sherbet is a bit too tart for my taste, but I still enjoyed it.
Tauseeq Khattak
[email protected]This sherbet is a delicious and healthy treat that I will definitely be making again.
Amar Nisu
[email protected]I made this sherbet for my kids and they loved it! It's a great way to get them to eat their fruit.
Amal Amal
[email protected]This sherbet is a great way to get your daily dose of vitamin C.
Festus Johnson
[email protected]I love the color of this sherbet. It's so festive and cheerful.
Alice Kaliu
[email protected]This sherbet is the perfect dessert for a hot summer day. It's light and refreshing, and it won't weigh you down.
RobbyJHope
[email protected]This sherbet is so easy to make. I just threw all the ingredients in my blender and it was done in minutes.
Yoosufzain zubair
[email protected]I love that this sherbet is made with fresh cranberries. It gives it a really bright and festive flavor.
Odessa Charles
[email protected]This sherbet is a great way to use up leftover cranberries. It's also a healthy and delicious snack.
Tumwebaza Maureen
[email protected]I've made this sherbet several times now and it's always a hit. It's the perfect summer dessert.
Mia Marais
[email protected]This sherbet is so delicious and refreshing! I love the tartness of the cranberries.
great james
[email protected]I made this sherbet for my family and they loved it! It was so easy to make and it turned out perfectly.
JUSTINE NAMULI
[email protected]This sherbet was a huge hit at my summer party! It was so refreshing and flavorful, and everyone loved it.