RHONDA'S FRIED GREEN TOMATOES
This is a very good and easy recipe to make.
Provided by Rhonda Brock Fuller
Categories Side Dish Vegetables Tomatoes Fried Green Tomato Recipes
Time 30m
Yield 8
Number Of Ingredients 6
Steps:
- Heat oil in a skillet to 350 degrees F (175 degrees C).
- Whisk milk, cornmeal, flour, and egg together in a large bowl until it is a fairly thick batter.
- Dip each slice of tomato into batter and immediately fry in hot oil until golden brown, 2 to 3 minutes per side. Drain fried tomatoes in a colander standing on edge to keep crisp as you fry remaining tomato slices.
Nutrition Facts : Calories 71.9 calories, Carbohydrate 10.3 g, Cholesterol 21.7 mg, Fat 2.5 g, Fiber 1 g, Protein 2.6 g, SaturatedFat 0.6 g, Sodium 22.3 mg, Sugar 3.3 g
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[email protected]Overall, these fried green tomatoes were a good experience. They were easy to make and tasted great. I would definitely make them again.
Priscilla Mbali Hleza
[email protected]I found that the tomatoes were a bit too sour for my liking. I think I'll add some sugar to the coating next time.
Mitchell McKellip (Mitch)
[email protected]These fried green tomatoes were a bit too greasy for my taste. I think I'll try baking them next time.
Sahariya Anim
[email protected]Just made these and they were amazing! I used fresh tomatoes from my garden and they were so flavorful. Thanks for the recipe!
Jessika Prasad
[email protected]I made these fried green tomatoes for my family and they loved them! The tomatoes were perfectly cooked and the coating was delicious. I will definitely be making these again.
Muhammad Rayan
[email protected]The coating on these tomatoes was amazing! I used panko breadcrumbs and they gave the tomatoes a nice crunchy texture.
Ghareeb M. Mallah
[email protected]These were so good! I've never had fried green tomatoes before, but I'll definitely be making them again.
Aditya Baniya
[email protected]I love fried green tomatoes, and this recipe did not disappoint! The tomatoes were crispy on the outside and tender on the inside. I served them with a side of ranch dressing and they were perfect.
Rind faiSaL
[email protected]Just made these fried green tomatoes and they were delicious! The recipe was easy to follow and the results were amazing. Thanks for sharing!
Kasumba Vicent
[email protected]These fried green tomatoes were a hit at my last dinner party! The coating was crispy and flavorful, and the tomatoes were cooked perfectly. I'll definitely be making these again.