RICE ALMONDINE
Steps:
- 1. Toast almonds in non-stick skillet over medium heat, stirring constantly.
- 2. In a 2-quart saucepan, combine broth, Parsley Flakes and margarine. Bring to a boil.
- 3. Stir in rice. Cover and reduce heat to simmer for 20 minutes. Remove from heat and let stand 5 minutes. Fluff rice with a fork.
- 4. Gently toss in almonds and serve.
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#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #healthy #side-dishes #fruit #rice #diabetic #vegan #vegetarian #nuts #dietary #low-sodium #low-cholesterol #low-in-something #pasta-rice-and-grains #long-grain-rice #taste-mood #savory #presentation #served-hot
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Cantal Asc
[email protected]I'm not a big fan of rice, but this recipe changed my mind. The rice was cooked perfectly and the almonds and parsley added a really nice touch. I would definitely recommend this recipe.
Hamza Saeed
[email protected]This is a great recipe for a quick and easy side dish. The rice is cooked in chicken broth, which gives it a lot of flavor. The almonds and parsley add a nice crunch and freshness. I would definitely recommend this recipe.
Douglas Gekara
[email protected]This recipe is delicious! The rice is cooked perfectly, and the almonds and parsley add a really nice touch. I would definitely recommend this recipe.
Myers Exavier
[email protected]I've made this recipe several times now, and it's always a hit. It's a great side dish for any occasion. The rice is cooked perfectly, and the almonds and parsley add a really nice touch. I would definitely recommend this recipe.
Azam a Aazo
[email protected]This is my new favorite rice recipe. It's so easy to make and it's always a hit with my family and friends. The rice is always fluffy and flavorful, and the almonds and parsley add a really nice touch. I highly recommend this recipe.
Saturn Wing
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it! The rice was cooked perfectly and the almonds and parsley added a really nice touch. I will definitely be making this again.
Mylovenezuko Martin
[email protected]This is a great recipe for a quick and easy side dish. The rice is cooked in chicken broth, which gives it a lot of flavor. The almonds and parsley add a nice crunch and freshness. I would definitely recommend this recipe.
LeoWafc
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The rice was cooked perfectly, and the almonds and parsley added a really nice touch. I'll definitely be making this again.
MON SUN
[email protected]I've made this dish several times now, and it's always a hit. My family loves the nutty flavor of the almonds and the delicate aroma of the parsley. It's a great side dish for any occasion.
Enzo Caruso
[email protected]This recipe is a keeper! The rice was fluffy and flavorful, and the almonds added a nice crunch. I will definitely be making this again.