RICE RONI SUMMER SALAD
My grandma has been making this (and now all the women in the family as well) for years and years as long as I can remember. I checked the other recipes similar to this on the site and I guess compared to those, this one is much more simple and a fewer ingredients than the others but in my opinion, this is a great salad!
Provided by Eyemadreamer
Categories Rice
Time 15m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Cook rice roni according to directions on the box, put in refrigerator and let cool completely (I do overnight).
- In a bowl mix mayo, artichoke hearts, juice and curry powder.
- Mix with the rice, refrigerate to cool again (about an hour).
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Taya Mika
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love that you can use whatever vegetables you have on hand.
Ann Baker
[email protected]I'm not a big fan of rice salads, but this one was really good. The dressing was flavorful and the rice was cooked perfectly.
Gabe Andrew
[email protected]This salad was a bit too sweet for my taste. I think I would reduce the amount of sugar in the dressing next time.
Shamme Biswas
[email protected]I made this salad for a picnic and it was a big hit! Everyone loved it. I will definitely be making it again.
HAFIZ IHSANULLAH ROHANI
[email protected]This is one of my favorite summer salads. It's so refreshing and flavorful. I love the combination of sweet and savory flavors.
Ariel Addison
[email protected]I'm not a huge fan of mayonnaise-based dressings, but this one was really good. It was light and flavorful, and it didn't overpower the other ingredients in the salad.
Green Frog
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love that you can use whatever vegetables you have on hand.
Senzo Mac
[email protected]I'm not a big fan of rice salads, but this one was really good. The dressing was flavorful and the rice was cooked perfectly.
Murad Sefyu
[email protected]This salad was a bit too sweet for my taste. I think I would reduce the amount of sugar in the dressing next time.
Shindele Mathues
[email protected]I made this salad for a picnic and it was a big hit! Everyone loved it. I will definitely be making it again.
Shazab Bawa
[email protected]This is one of my favorite summer salads. It's so refreshing and flavorful. I love the combination of sweet and savory flavors.
M Arslan Awan
[email protected]I'm not a huge fan of mayonnaise-based dressings, but this one was really good. It was light and flavorful, and it didn't overpower the other ingredients in the salad.
Kajiman Gole
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love that you can use whatever vegetables you have on hand.
Tulasi Manandhar
[email protected]I followed the recipe exactly and the salad turned out great! It was a big hit at my party. I will definitely be making this again.
Ayub Joiya
[email protected]This salad was a bit bland for my taste. I think it could use some more seasoning. I added some salt, pepper, and garlic powder, and it was much better.
Juma Makella
[email protected]I was pleasantly surprised by how much I enjoyed this salad. I'm not usually a fan of rice salads, but this one was really good. The dressing was flavorful and the rice was cooked perfectly.
marion
[email protected]This is the perfect salad for a hot summer day. It's light and refreshing, and the lemon-herb dressing is delicious. I highly recommend it!
Landon Coker
[email protected]I love how versatile this salad is. You can add or remove ingredients to suit your taste. I like to add some chopped avocado and black beans for a more substantial salad.
water pop tarts
[email protected]This summer salad was a hit at our last potluck! The combination of flavors and textures was perfect, and it was so easy to make. I'll definitely be making this again.