ROASTED BEETS & ONIONS WITH BALSAMIC VINEGAR
Steps:
- Preheat oven to 350 Cube beets into large cubes and combine with onion wedges in baking pan & mix Drizzle oil & vinegar over the mix then add fresh Rosemary & Thyme and salt & pepper to taste Cover & roast in oven for an hour, stirring occasionally to coat the beets & onions with the vinegar & oil. When your beets & onions are softened and your sauce is carmelized you are ready to serve.
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Chamara Pushpakumara
p@yahoo.comThis is a simple but delicious recipe. The beets and onions are roasted to perfection and the balsamic vinegar adds a nice touch of flavor. I would definitely recommend this recipe to others.
Greeshma Ganesh Lachu
ggreeshma58@hotmail.frI'm not a big fan of beets, but this recipe was surprisingly good! The beets were roasted to perfection and the balsamic vinegar added a nice sweetness.
Denishi Gift
denishig92@hotmail.comThis recipe is a great way to use up leftover beets. The onions and balsamic vinegar add a nice touch of flavor.
Darcy DeRosia
d92@hotmail.comI've made this recipe several times and it's always a hit! The beets and onions are always roasted perfectly and the balsamic vinegar adds a delicious flavor.
gina davis
d_g@yahoo.comThis is a great recipe for a healthy and flavorful side dish. The beets and onions are roasted to perfection and the balsamic vinegar adds a nice touch of acidity.
Mnelisi Ngubane
mn@gmail.comI love this recipe! The beets and onions are always roasted perfectly and the balsamic vinegar adds a delicious sweetness. I highly recommend this recipe.
Finnley K
k.finnley91@gmail.comThis recipe was easy to follow and the results were delicious! The beets and onions were roasted perfectly and the balsamic vinegar added a nice touch of flavor.
FF Tomal
ff.t16@yahoo.comI'm not a big fan of beets, but this recipe changed my mind! The beets were roasted to perfection and the balsamic vinegar added a delicious flavor. I will definitely be making this again.
yasmine kabran
k_yasmine@hotmail.co.ukThis was a great recipe! The beets were tender and flavorful, and the onions were caramelized perfectly. The balsamic vinegar added a nice touch of acidity. I would definitely recommend this recipe to others.
Harani kaveesha
kaveesha-harani@yahoo.comMy family loved this dish! The beets and onions were perfectly roasted and the balsamic vinegar added a delicious sweetness and tang. I will definitely be making this again.