Make and share this Roasted Garlic Green Tomato Salsa recipe from Food.com.
Provided by PalatablePastime
Categories Sauces
Time 20m
Yield 1 quart
Number Of Ingredients 7
Steps:
- In an ungreased iron skillet or comal, roast the jalapenos over medium heat, turning frequently, until blistered and charred, about 5-7 minutes.
- Remove the jalapenos from the pan and soak them in a bowl of ice water, and when they have cooled, rub off the charred outer skin with your fingers and throw the skin away.
- Stem and deseed the chiles and dice them very fine, and set aside.
- Core the tomatoes and remove as many seeds as possible; cut into a fine dice and place in a bowl with all other ingredients; stir well to blend.
- Check seasoning in salsa and allow to sit for 1 hour or so before serving to develop flavor.
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Jennifer Ramphele
[email protected]I would not recommend this recipe.
Biki Patel
[email protected]This salsa was a waste of time. It didn't turn out well at all.
Karen Stobart
[email protected]I followed the recipe exactly, but my salsa turned out a little bland. I think I'll add more spices next time.
Muheenat Oladimeji
[email protected]This salsa is a bit too spicy for my taste, but I think it would be perfect for people who like spicy food.
Rob Morales
[email protected]I'm not a huge fan of salsa, but this recipe was actually really good. I'll definitely be making it again.
Fahim Ashraf
[email protected]This salsa is a great way to use up green tomatoes. I always have a few extra in my garden at the end of the season.
Kagwa Vincent
[email protected]I love the roasted garlic flavor in this salsa. It really sets it apart from other salsa recipes.
Gula Yusuf
[email protected]This salsa is the perfect addition to any Mexican dish. It's also great on grilled chicken or fish.
Thabsile Buthelezi
[email protected]I've never had green tomato salsa before, but this recipe was amazing! I'll definitely be making it again.
Zakari Hassan
[email protected]Delicious!
Douglas Kondor
[email protected]I made this salsa for a potluck and it was a huge hit! Everyone loved it.
Molly Valenzuela
[email protected]This is my new favorite salsa recipe! It's so easy to make and it tastes amazing. I love the roasted garlic flavor.
Vanessa Coy
[email protected]I've made this salsa several times now and it's always a crowd-pleaser. It's the perfect balance of sweet, savory, and spicy.
Emal Khan
[email protected]This salsa was a hit at my last party! Everyone loved the unique flavor of the roasted garlic and green tomatoes. I'll definitely be making this again.