ROASTED PEPPER AND LENTIL SALAD
This is based on a Weight Watchers recipe modified to suit my own tastes. A wonderfully simple salad that can play center stage at the meal or accompany grilled meat and vegetables. Travels well and would work well for a potluck or picnic.
Provided by justcallmetoni
Categories Lentil
Time 1h10m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Bring lentils and water to boil in a saucepan over high heat.
- Reduce heat, cover and simmer until lentils are tender, about 30 minutes.
- While the lentils are cooking, char the red pepper over a high flame on the stove until the skin is blackened and blistered.
- Place it in a paper or plastic bag for 10 minutes to get the skin to further loosen.
- Remove skin from pepper and dice into 1/2 inch pieces.
- Set aside.
- Drain lentils and transfer to a large bowl.
- Add vinegar, oil, garlic, peppers and basil; toss to combine.
- Season to taste with salt and pepper.
- Place salad onto serving platter/bowl or individual plates.
- Top with feta crumbles.
- Serve warm or chilled.
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tanjin Tanjina aktar
[email protected]This is a great recipe for a healthy and delicious salad. It's easy to make and can be tailored to your own taste preferences.
Namii Malik
[email protected]I made this salad for a potluck, and it was a big hit! Everyone loved the flavors and the combination of roasted peppers and lentils.
Babarkhan Mahar
[email protected]This salad is a great way to use up leftover roasted peppers. It's also a healthy and delicious meal that can be enjoyed for lunch or dinner.
Sagor Hossein
[email protected]I love the combination of roasted peppers and lentils in this salad. It's a unique and delicious dish that I'll definitely be making again.
wilson bestman
[email protected]This is a great recipe for a summer salad. It's light and refreshing, and it's packed with flavor.
Mustafa
[email protected]I love this salad! It's so flavorful and satisfying. I often make it for lunch or dinner, and it's always a hit.
Samim Shanto
[email protected]This is one of my favorite recipes for a healthy and delicious lunch. It's easy to make, and it's always a crowd-pleaser. I highly recommend it!
righteous nkum
[email protected]I made this salad for a party I was hosting, and it was a huge success! Everyone loved it, and I even got several requests for the recipe. It's definitely a keeper.
Laith
[email protected]This salad is delicious! The roasted peppers add a nice smoky flavor, and the lentils give it a great texture. I also love the addition of the feta cheese and walnuts. It's a perfect salad for a summer picnic.
Adil Pindiwaliya
[email protected]I love the combination of roasted peppers and lentils in this salad. It's a great way to get your veggies in, and it's also very filling. I'll definitely be making this again.
EUPHORIA
[email protected]This is a great recipe for a quick and easy weeknight meal. I used canned lentils, which cut down on the cooking time even more. The salad was still very flavorful, and it was a hit with my family.
Florez Nwagi
[email protected]I've made this salad several times now, and it's always a crowd-pleaser. The roasted peppers give it a slightly smoky flavor, and the lentils add a nice heartiness. I like to serve it with a simple vinaigrette dressing.
Shani Shani
[email protected]This roasted pepper and lentil salad was a hit at my last potluck! The flavors were incredible, and the lentils added a great protein boost. I used a variety of roasted peppers, including red, yellow, and orange, which gave the salad a beautiful pop