Provided by Harley Pasternak, M.Sc.
Categories Fruit Pork Roast Dinner Apple Meat Pork Tenderloin Fall Winter Dairy Free Peanut Free Tree Nut Free Soy Free
Yield Serves 2
Number Of Ingredients 7
Steps:
- Preheat the oven to 400°F. Pat the pork dry with a paper towel. Season with salt and pepper and sprinkle with the thyme.
- Warm the oil in a large ovenproof skillet over medium- high heat. Sear the pork until browned on all sides, about 8 minutes. In the last 2 minutes of cooking, add the apples, cut side down.
- Turn the apples over and transfer the skillet to the oven. Roast for 12 minutes, until the internal temperature of the pork reaches 145°F for medium.
- Meanwhile, cook the barley according to the package directions. Keep warm.
- Transfer the pork to a cutting board; tent with aluminum foil to keep warm. Remove the apples to a serving platter.
- Place the skillet over medium- high heat. Add the wine; cook for 3 minutes, until the wine is reduced by half.
- Slice the meat and transfer to the platter with the apples; add cooked barley. Drizzle the pan sauce over the pork and barley; serve.
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Cmun Pino
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The pork is always cooked perfectly and the apples are a great addition.
Mckenzie Sessoms
[email protected]I'm not a big fan of pork, but this recipe changed my mind. The pork was so tender and flavorful, and the apples really complemented it.
Hania Shahzaib
[email protected]This was a great recipe! I made it for a dinner party and it was a huge hit. Everyone loved the flavors and how easy it was to make.
wahab razzaque
[email protected]I love this recipe! It's so easy to make and always turns out great. The pork is always tender and juicy, and the apples add a nice sweetness.
Handsome Billa
[email protected]This was a great recipe! The pork was cooked perfectly and the apples were a nice touch. I would definitely make this again.
Cecilia Keva
[email protected]I made this recipe for my family and they loved it! The pork was so tender and juicy, and the apples were a perfect complement.
Orince Gurung
[email protected]This recipe is a keeper! The pork was tender and flavorful, and the apples added a nice sweetness. I will definitely be making this again.
Madden Smith
[email protected]I've made this recipe several times and it's always a hit. The pork is always cooked perfectly and the apples are a great addition.
Assebe Mohammed
[email protected]I love this recipe! It's so easy to make and always turns out great. The pork is always tender and juicy, and the apples add a nice sweetness.
Chaudhary Hasnain
[email protected]This was a great recipe! The pork was cooked perfectly and the apples were a nice touch. I would definitely make this again.
Miguel Omar
[email protected]I'm not a big fan of pork, but this recipe changed my mind. The pork was so tender and flavorful, and the apples really complemented it.
EzZaN AbBaS
[email protected]I made this dish for a dinner party and it was a huge hit! Everyone loved the flavors and how easy it was to make.
Rodina Eslam
[email protected]This recipe was absolutely delicious! The pork was so tender and juicy, and the apples added a perfect sweetness and crunch. I will definitely be making this again.