ROASTED PORK TENDERLOINS WITH SWEET POTATOES AND PEARS
You'll have plenty of time for cozy winter hugs with this simple dish of pork roasted with sweet potatoes, pears and fresh sage.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 45m
Yield 4
Number Of Ingredients 10
Steps:
- Heat oven to 450°F. Spray 15x10x1-inch pan with cooking spray. Place pork tenderloin in pan. In small bowl, mix rosemary, salt, sage and pepper. Rub half of seasoning mixture on pork.
- In medium bowl, toss sweet potato, pears and onion with oil until coated. Sprinkle with remaining seasoning mixture; toss. Place vegetables around pork.
- Bake 25 to 30 minutes, stirring vegetables and pears gently once or twice during baking, until pork has slight blush of pink in center and meat thermometer inserted in center reads 145°F, and vegetables are tender. Remove from oven; cover with foil and let stand 3 minutes before slicing. Cut pork into 1/2-inch slices. Serve with vegetables. Garnish with fresh sage leaves.
Nutrition Facts : Calories 290, Carbohydrate 28 g, Cholesterol 70 mg, Fiber 5 g, Protein 27 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 370 mg, Sugar 14 g, TransFat 0 g
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[email protected]Delicious! The pork was tender and juicy, and the roasted vegetables were flavorful. I loved the combination of sweet and savory flavors.
Mariama Sawo
[email protected]This is a great recipe! The pork is cooked perfectly and the vegetables are roasted to perfection. I will definitely be making this again.
Tanvir Ahmed Protik
[email protected]I've made this recipe several times and it's always a hit. The pork is tender and juicy, and the roasted vegetables are delicious. I love the combination of flavors.
Generation Club
[email protected]This recipe is easy to follow and yields delicious results. The pork is cooked to perfection and the vegetables are roasted to perfection. I highly recommend this recipe.
Sayed Ali
[email protected]This is a great recipe for a special occasion. The pork is tender and flavorful, and the roasted vegetables are delicious. I always get compliments when I make this.
Prodip Sarker
[email protected]I love the combination of sweet and savory in this dish. The pork is tender and juicy, and the roasted vegetables are perfectly caramelized. I always get compliments when I make this.
Sibanyoni Joey
[email protected]I made this for a dinner party and it was a hit! Everyone loved the tender pork and the roasted vegetables. I will definitely be making this again.
Ezat Hlsh
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the results are always delicious. I usually serve it with a side of rice or mashed potatoes.
Breecandy Marsh
[email protected]I was skeptical about the combination of pork, sweet potatoes, and pears, but I was pleasantly surprised. The flavors worked really well together. The pork was tender and juicy, and the vegetables were roasted to perfection. Great recipe!
Ijaz Shahabi
[email protected]This recipe is a keeper! The pork was tender and flavorful, and the roasted vegetables were delicious. I especially loved the combination of pears and sweet potatoes. Thanks for sharing!
Minnie Sawyer
[email protected]I'm not a huge fan of pork, but this dish changed my mind. The tenderloins were cooked to perfection and the flavors were incredible. I'll definitely be making this again.
Mmbanndo nick
[email protected]I followed the recipe exactly and the results were amazing. The pork was juicy and succulent, and the vegetables were perfectly roasted. This is a great dish for a special occasion.
Claude Cook
[email protected]Wow! This was a real winner. My family raved about the tender pork and the delicious roasted vegetables. The pears added a nice touch of sweetness. Will definitely make this again.
Bharat Dhamala
[email protected]This dish was absolutely delightful! The pork tenderloins were cooked to perfection, and the sweet potatoes and pears were tender and flavorful. The combination of flavors was divine. I highly recommend this recipe.