I love hummus - but I hate paying for it at the store because I know how cheap the actual ingredients are, so I started to make it myself! I never have tahini on hand, so I do without. Makes the perfect snack at work along with some carrots, sugar snap peas, and cucumbers! I never measure the spices, so below are approximations. **You can also use dried/cooked chickpeas instead of canned.
Provided by MariaMiller
Categories Spreads
Time 7m
Yield 5 , 5 serving(s)
Number Of Ingredients 8
Steps:
- Drain both cans of chick peas, reserving the liquid from one of the cans.
- Add both cans of beans to food processor along with 1-2 cloves of peeled garlic (no need to chop, the food processor will take care of that!), about half a jar of roasted red peppers in water (also add a bit of the liquid if you'd like to boost the pepper flavor), juice from 1/2 lemon, cumin, chili powder, and some salt.
- Drizzle in olive oil (I usually use do one turn of the food processor, approximately 1 TBSP).
- Blend for about 30 seconds. Add some of the chickpea liquid if needed to get the right consistency.
- Continue to blend until smooth and creamy, scraping the sides and adding more liquid as needed.
- Enjoy with your favorite veggies or pita chips. My favorites are carrots, cucumber slices, sugar snap peas, and red bell peppers!
Nutrition Facts : Calories 239.1, Fat 4.8, SaturatedFat 0.6, Sodium 722.2, Carbohydrate 41, Fiber 8.1, Sugar 0.1, Protein 8.9
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Park Jimin
[email protected]This hummus is delicious! I love the roasted red pepper flavor. It's so easy to make and it's a great party appetizer.
Amber Thomas
[email protected]I love this hummus! It's so flavorful and creamy. I love the roasted red peppers in it. I've made it several times and it's always a hit.
Sattar Sattar
[email protected]This is a great recipe for hummus. It's easy to make and it tastes delicious. I love the roasted red pepper flavor. I've made it several times and it's always a hit.
Rabin Sarki
[email protected]This hummus is incredible! It's so easy to make and it tastes amazing. I love the smoky flavor from the roasted red peppers. I've already made it twice and I'll definitely be making it again.
Vincente Martinez
[email protected]I've tried many hummus recipes, but this one is by far the best. It's so smooth and creamy, with a delicious roasted red pepper flavor. I highly recommend it!
APEL Mahmud
[email protected]This is the best hummus I've ever had! It's so flavorful and creamy. I love the roasted red peppers in it. I will definitely be making this again.
Nusrat Nur
[email protected]5 stars! This hummus is amazing. I love the flavor and texture. It's so smooth and creamy. I'll definitely be making this again and again.
Julie Bryant
[email protected]Easy and delicious! I made this hummus for a party and it was a hit. Everyone loved it. I'll definitely be making it again.
Neha Akter
[email protected]This recipe makes the most delicious hummus I've ever had! The roasted red peppers add a unique flavor that I love. I highly recommend this recipe.
Marcela Salas
[email protected]Roasted Red Pepper Hummus - A keeper recipe! This hummus is addictive! It's creamy, flavorful, and has just the right amount of spice. I love it with pita chips, veggies, or spread on a sandwich. It's also great as a dip for grilled meats.
Dakoda Hammel
[email protected]I love hummus, but I've never tried making it at home before. This recipe is a game-changer! It's so much better than store-bought hummus, and it's so easy to make. I'll never buy hummus again.
Nabeel Shahzad
[email protected]This was my first time making hummus, and it was surprisingly easy! I was worried it would be too complicated, but it came together in no time. The flavor is amazing, and I love the texture. I'll definitely be making this again.
Ayanda Ayo
[email protected]I've made this hummus several times now, and it never disappoints. It's so easy to make, and it always turns out delicious. I love the smoky flavor that the roasted red peppers give it.
Shafi ullah
[email protected]Roasted Red Pepper Hummus - A taste of the Mediterranean in every bite! This hummus is incredibly smooth and creamy, with a vibrant roasted red pepper flavor. I served it with pita chips, veggies, and crackers, and it was a hit with everyone who trie