ROASTED SALMON AND VEGETABLES
Leftover fish and vegetables from tonight are the perfect starting point for Asian-Style Salmon Burgers later in the week.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Seafood Recipes Salmon Recipes
Time 50m
Number Of Ingredients 10
Steps:
- Preheat oven to 450 degrees, with racks in middle and lower thirds. On a rimmed baking sheet, toss carrots and onions with oil and season with salt and pepper. Roast on middle rack until tender and onions are golden, about 20 minutes, stirring halfway through. Line another rimmed baking sheet with parchment. Season salmon with salt and pepper and roast on bottom rack until opaque throughout, about 12 minutes.
- Meanwhile, in a large pot of boiling salted water, cook orzo according to package instructions. Drain, return to pot, and toss with butter, dill, parsley, and lemon juice. Season with salt and pepper. Transfer 4 salmon fillets and 1 cup vegetables to an airtight container; refrigerate, up to 3 days. Serve remaining salmon fillets and vegetables with herbed orzo.
Nutrition Facts : Calories 521 g, Fat 18 g, Fiber 5 g, Protein 35 g, SaturatedFat 6 g
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Tally Bolling
[email protected]I've made this dish several times and it's always a hit. It's a great way to use up leftover salmon and vegetables.
Kainat Naat
[email protected]This dish is a great way to get your kids to eat their fish. The salmon is cooked perfectly and the vegetables are roasted to perfection.
Monirahmed Munna
[email protected]I love the fact that this dish is so healthy. The salmon is a good source of omega-3 fatty acids and the vegetables are packed with vitamins and minerals.
Nasra Suleiman
[email protected]This recipe is a great way to use up leftover vegetables. I usually have a bunch of vegetables that are about to go bad and this is a great way to use them up.
serite molefe
[email protected]I've made this dish for potlucks and it's always a hit. Everyone loves the combination of flavors and textures.
Ifeoma Iloka Onyeka
[email protected]This dish is a great way to impress your guests. It's elegant and delicious and it's sure to leave a lasting impression.
Gora Singh
[email protected]I love the fact that this recipe is so versatile. I can add or subtract ingredients to suit my own taste.
Amir Fares
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make and the cleanup is a breeze.
robelyn Jebona
[email protected]I've tried this recipe with different types of vegetables and they all turn out great. I especially like to use broccoli, Brussels sprouts, and carrots.
Alice Mwangi
[email protected]This dish is a great way to use up leftover salmon. I usually make a big batch of roasted salmon on the weekend and then use it in this dish during the week.
brenda1973ful
[email protected]I love this recipe because it's so easy to make. I can have it on the table in 30 minutes or less.
Perpetual Mensah
[email protected]This dish is a great way to get your kids to eat their vegetables. The salmon is a good source of protein and the vegetables are roasted to perfection.
Almas55 Almas
[email protected]I've made this dish several times and it's always a hit. The salmon is always cooked perfectly and the vegetables are always roasted to perfection.
Pro Tik
[email protected]This is a great recipe for a healthy and delicious meal. The salmon is a good source of omega-3 fatty acids and the vegetables are packed with vitamins and minerals.
Laura Culbertson
[email protected]I made this dish for a dinner party and everyone loved it. The salmon was cooked perfectly and the vegetables were delicious.
Jessie Gonzalez
[email protected]I followed the recipe exactly and the dish turned out perfect. The salmon was cooked through but still moist and the vegetables were roasted to perfection.
Puja Chondo
[email protected]This dish was easy to make and turned out great. I will definitely be making it again.
Joy Mbuvi
[email protected]I'm not a big fan of salmon, but this recipe changed my mind. The salmon was moist and flavorful and the vegetables were delicious.
Bam Dam
[email protected]This roasted salmon and vegetables dish was a hit with my family! The salmon was cooked perfectly and the vegetables were roasted to perfection. I loved the combination of flavors and textures.