ROASTED SWEET POTATOES WITH CINNAMON PECAN CRUNCH
Change up your typical mashed sweet potatoes with this colorful, easy side dish.
Provided by Food Network
Categories side-dish
Time 1h15m
Yield 8 servings
Number Of Ingredients 11
Steps:
- 1. Preheat oven to 400 degrees F. Mix 1/4 cup of the brown sugar, orange juice, vanilla, 1/2 teaspoon each of the cinnamon and ginger, and salt in large bowl. Add sweet potatoes; toss to coat well. Spoon into 13x9-inch baking dish. Sprinkle evenly with cranberries. Dot with 2 tablespoons of the butter. Cover with foil. Bake 30 minutes.
- 2. Meanwhile, mix flour, remaining 1/2 cup brown sugar and remaining 1 teaspoon each cinnamon and ginger in medium bowl. Cut in remaining 4 tablespoons butter with a fork until coarse crumbs form. Stir in pecans. Remove sweet potatoes from oven and stir gently. Sprinkle evenly with pecan topping.
- 3. Bake, uncovered, 25 to 30 minutes longer or until sweet potatoes are tender and topping is lightly browned.
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Tamufor Rita
[email protected]These sweet potatoes were a hit with my family. Even my picky kids loved them.
Ja'Mya Owens
[email protected]I'm so glad I found this recipe. These roasted sweet potatoes are now a regular side dish in our house.
Carolyn Wilson
[email protected]These sweet potatoes were so delicious! I will definitely be making them again.
Ifran Makli
[email protected]I love the combination of sweet and savory in these roasted sweet potatoes. The cinnamon and pecan crunch topping adds a nice touch of sweetness.
jozette gomez
[email protected]These roasted sweet potatoes are the perfect side dish for any occasion. They're easy to make and always a crowd-pleaser.
Foysol Vai
[email protected]I've made this recipe several times and it always turns out great. The roasted sweet potatoes are always tender and flavorful.
Helen Osaigbovo
[email protected]I made these sweet potatoes for a party and they were a big hit. Everyone raved about them.
Wetman Prunes
[email protected]These roasted sweet potatoes were the perfect side dish for our Thanksgiving meal. They were simple to make and everyone loved them.
Portia Moses
[email protected]I'm always looking for new ways to cook sweet potatoes and this recipe did not disappoint. The cinnamon and pecan crunch topping was a delicious twist.
uzair528 uzair528
[email protected]These sweet potatoes were a hit with my family. Even my picky kids loved them.
Kevince Ochieng'
[email protected]I loved the combination of sweet and savory in these roasted sweet potatoes. The cinnamon and pecan crunch topping was the perfect finishing touch.
Da Baby
[email protected]These sweet potatoes were so easy to make and they tasted amazing. I will definitely be making them again.
NIKKI FLEMING
[email protected]I'm so glad I found this recipe. These roasted sweet potatoes are now a regular side dish in our house.
Musharaf Bilal
[email protected]These roasted sweet potatoes were a nice change from the usual mashed potatoes. The cinnamon and pecan crunch topping added a nice touch of sweetness.
Mariah Simon
[email protected]I made these sweet potatoes for a potluck and they were a hit! Everyone asked for the recipe.
nomey plays
[email protected]I followed the recipe exactly and the sweet potatoes turned out perfect. The cinnamon and pecan crunch topping was delicious.
Ad Abdella Ali
[email protected]These roasted sweet potatoes were the perfect side dish for our holiday meal. They were easy to make and everyone loved them.
BASAWE TWAIRI
[email protected]I'm not usually a big fan of sweet potatoes, but these were amazing. The cinnamon and pecan crunch topping really made them.
Alibaba Ksa
[email protected]I made these for Thanksgiving and they were a huge hit! Everyone loved them.
Leslie Flynn
[email protected]These roasted sweet potatoes were so delicious! The cinnamon and pecan crunch topping was the perfect complement to the sweet potatoes. They were crispy on the outside and soft and fluffy on the inside.