ROASTED TOMATOE AND GOAT CHEESE BAGUETTES WITH PARSLEY AIOLI
Steps:
- 1. Preheat broiler 2. Place tomato slices and bell pepper on a baking sheet lined with foil. Broil 10 mins or until bell pepper is charred. Cut the bell pepper crosswise into thin strips. 3. Place baguette halves cut sides up on baking sheet. Broile 2 mins or until lightly toasted 4. Arrange tomato slices in a single layer on cut side of bottom half of toasted baguette. Top tomato slices with goat cheese and pepper strips. 5. Spread parsley aioli on top half of toasted baguette. Top pepper strips with top half of baguette. Cut crosswise into 4 equal portions
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Agetu Isioma
[email protected]I can't wait to try this recipe!
Naevah Knox
[email protected]These baguettes are so delicious that I could eat them every day.
Martinez Clan
[email protected]These baguettes are a great way to impress your guests.
Mrs Leghari
[email protected]I love that these baguettes can be made ahead of time.
Maxine Briana
[email protected]These baguettes are perfect for a quick and easy lunch.
Renee Kilgore
[email protected]I made these baguettes for a potluck and they were gone in minutes.
Noman gmail
[email protected]These baguettes are a great way to use up leftover roasted tomatoes.
Brahim Sadoug123
[email protected]I love the combination of flavors in these baguettes. The tomatoes, goat cheese, and basil go together perfectly.
Minhaj Mahi
[email protected]These baguettes are so easy to make and they are always a crowd-pleaser.
Rizmababy
[email protected]I made these baguettes for a picnic and they were a big hit with my friends.
Ashtyn Gravett
[email protected]I used a different type of cheese than the recipe called for and it turned out just as good.
sans some
[email protected]I added some chopped sun-dried tomatoes to the roasted tomatoes and it gave them an extra boost of flavor.
Travis Prince
[email protected]I made these baguettes exactly as the recipe said and they turned out perfectly. I will definitely be making them again.
Chris Gwiazdowski
[email protected]The parsley aioli is the perfect dipping sauce for these baguettes. It is creamy, flavorful, and adds a nice herby touch.
GOOGLE ONE
[email protected]The goat cheese adds a nice tanginess to the baguettes. It also helps to hold the tomatoes and basil in place.
Ayub Jin
[email protected]The roasted tomatoes are the star of this dish. They are so flavorful and juicy.
Mamun wite4you
[email protected]I made these baguettes for a party last weekend and they were a huge hit! Everyone loved them.
Thembi Candy
[email protected]Roasted tomato and goat cheese baguettes are a delicious and easy appetizer that is perfect for any occasion. The combination of sweet roasted tomatoes, creamy goat cheese, and crispy baguette is simply irresistible.