Plenty of Romano cheese and golden brown bread crumbs add flavor and crunch to this tender chicken and mushroom recipe from field editor Anna Minegar of Zolfo Springs, Florida.
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 6 servings.
Number Of Ingredients 11
Steps:
- In a large skillet coated with cooking spray, brown chicken on both sides over medium heat. Transfer to a 13-in. x 9-in. baking dish coated with cooking spray; sprinkle with salt., In the same skillet, saute mushrooms in butter until tender. Stir in the lemon juice, basil and garlic; cook 1 minute longer. Stir in broth and orange juice; heat through. Spoon over chicken; sprinkle with bread crumbs and cheese. , Bake, uncovered, at 400° for 20-25 minutes or until a thermometer reads 170°.
Nutrition Facts : Calories 274 calories, Fat 11g fat (6g saturated fat), Cholesterol 100mg cholesterol, Sodium 413mg sodium, Carbohydrate 8g carbohydrate (2g sugars, Fiber 1g fiber), Protein 34g protein. Diabetic Exchanges
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Hackar Sk
[email protected]I made this dish for a dinner party and it was a huge hit! Everyone loved it. The chicken was tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.
Warrah Kamara
[email protected]This dish was a bit too rich for my taste, but it was still very good. The chicken was cooked perfectly and the sauce was creamy and flavorful. I would recommend this recipe to anyone who loves creamy, cheesy chicken dishes.
Shayyan khan
[email protected]I love this recipe! It's so easy to make and it always turns out great. The chicken is always moist and juicy, and the sauce is creamy and flavorful. I highly recommend this recipe.
YOUR Mum
[email protected]This dish was amazing! The chicken was so tender and juicy, and the sauce was creamy and flavorful. I served it over pasta and it was a huge hit with my family.
Hamid Awan
[email protected]I was a bit disappointed with this recipe. The chicken was dry and the sauce was bland. I followed the recipe exactly, so I'm not sure what went wrong.
geam alaap
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The chicken is always moist and flavorful, and the sauce is creamy and tangy. I highly recommend this recipe.
Patience Ndebele
[email protected]I made this dish for a dinner party and it was a huge hit! Everyone loved it. The chicken was tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.
Niyonkuru Fulgence
[email protected]This dish was a bit too rich for my taste, but it was still very good. The chicken was cooked perfectly and the sauce was creamy and flavorful. I would recommend this recipe to anyone who loves creamy, cheesy chicken dishes.
Khetani Maluleke
[email protected]I love this recipe! It's so easy to make and it always turns out great. The chicken is always moist and juicy, and the sauce is creamy and flavorful. I highly recommend this recipe.
Ahmad Masoma
[email protected]This was a great recipe! I followed it exactly and it turned out perfectly. The chicken was juicy and flavorful, and the sauce was creamy and tangy. I served it over pasta and it was a hit with my family.
Carter Mayar
[email protected]I'm not a huge fan of chicken, but this dish was amazing! The chicken was cooked perfectly and the sauce was out of this world. I highly recommend this recipe.
Devi Ramdam
[email protected]So easy and delicious! I made this for dinner last night and my husband raved about it. The chicken was moist and tender, and the sauce was creamy and flavorful. I will definitely be making this again.
Gary Gunnels
[email protected]This Romano Chicken Supreme is an absolute winner! The chicken was juicy and flavorful, the sauce was tangy and creamy, and the cheese was perfectly melted and gooey. I served it over pasta and it was a huge hit with my family.