Make and share this Rotel Chicken Casserole recipe from Food.com.
Provided by kHm1690
Categories One Dish Meal
Time 45m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Boil chicken breasts, cool & cut up. Reserve 3/4 cup chicken broth for use later.
- Boil pasta in remaining chicken broth until done.
- Saute pepper, onion and mushrooms in butter until tender.
- Add velveta until melted.
- Add rotel tomatoes, worcestershire sauce and chicken.
- In a 9 x 13 baking dish, place noodles on bottom. Top with sauce and 3/4 cup chicken broth.
- Bake at 350 for 45 minutes.
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fred victorin
[email protected]This casserole is a great way to use up leftover chicken. I usually make it with rotisserie chicken, but you could also use grilled or baked chicken. It's a really versatile dish that can be tailored to your own taste.
Md mahedul Islam
[email protected]I'm not a big fan of chicken casserole, but this one is an exception. It's so flavorful and creamy, and the chicken is always tender and juicy. I would definitely recommend this recipe.
Scard William
[email protected]This casserole is a great way to use up leftover chicken. I usually make it with rotisserie chicken, but you could also use grilled or baked chicken. It's a really versatile dish that can be tailored to your own taste.
Ruach Biel
[email protected]I'm not a big fan of chicken casserole, but this one is an exception. It's so flavorful and creamy, and the chicken is always tender and juicy. I would definitely recommend this recipe.
Katusabe Derrick
[email protected]This casserole is a great way to use up leftover chicken. I usually make it with rotisserie chicken, but you could also use grilled or baked chicken. It's a really versatile dish that can be tailored to your own taste.
Tim Guiste
[email protected]I've been making this casserole for years, and it's always a favorite. It's a great dish to serve for a crowd, because it's easy to make and everyone loves it. I usually make it with rotisserie chicken, but you could also use grilled or baked chicken
Tusingwire Yassin
[email protected]I made this casserole for a potluck, and it was a huge hit! Everyone loved it. I especially liked the fact that it was so easy to make. I just threw all the ingredients in a casserole dish and baked it. It was ready in no time.
Ibraheem Khokher
[email protected]I'm not a big fan of chicken casserole, but this one is an exception. It's so flavorful and creamy, and the chicken is always tender and juicy. I would definitely recommend this recipe.
Hasib Mehidi
[email protected]This casserole is a great way to use up leftover chicken. I usually make it with rotisserie chicken, but you could also use grilled or baked chicken. It's a really versatile dish that can be tailored to your own taste.
Marian Sakala
[email protected]I've made this casserole several times now, and it's always a hit. It's a great dish to serve for company, because it's easy to make and everyone loves it.
Auwalu Uba
[email protected]I'm not a big fan of chicken casserole, but this one is an exception. It's so flavorful and creamy, and the chicken is always tender and juicy. I would definitely recommend this recipe.
Zwelakhe Zulu
[email protected]This casserole is a great way to use up leftover chicken. I usually make it with rotisserie chicken, but you could also use grilled or baked chicken. It's a really versatile dish that can be tailored to your own taste.
Mr imposter
[email protected]I made this casserole for my family, and they all loved it! The chicken was tender and juicy, and the sauce was creamy and flavorful. I especially liked the addition of the sour cream, which gave the dish a nice tang.
SENELISIWE NYATHI
[email protected]This casserole is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser. I especially like to serve it with a side of rice or potatoes.
Noel Añorve
[email protected]I've made this casserole several times now, and it's always a hit. It's a great dish to serve for a crowd, because it's easy to make and everyone loves it.
foxy cool gamer24
[email protected]I made this casserole for a potluck, and it was a big hit! Everyone loved it. I especially liked the fact that it was so easy to make. I just threw all the ingredients in a casserole dish and baked it. It was ready in no time.
Queen Kulture
[email protected]This casserole was easy to make and turned out great! I followed the recipe exactly, and it came out perfectly. The chicken was tender and juicy, and the sauce was creamy and flavorful. I would definitely make this again.
Maissa Micro
[email protected]I'm not a huge fan of chicken casserole, but this one was surprisingly good. The chicken was moist and flavorful, and the sauce was creamy and cheesy. I especially liked the addition of the corn and black beans, which gave the dish a nice texture and
Mudassir Aftab
[email protected]This casserole was a hit with my family! The chicken was tender and juicy, and the sauce was flavorful and creamy. I especially liked the addition of the Rotel tomatoes and green chiles, which gave the dish a nice kick. I would definitely make this a