RUBY TUESDAY'S WHITE CHEDDAR SMASHED POTATOES RECIPE - (4.3/5)

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Ruby Tuesday's White Cheddar Smashed Potatoes Recipe - (4.3/5) image

Provided by Susan52

Number Of Ingredients 8

2 pounds washed red potatoes, each potato cut in half
3/4 c. milk
3 T. butter or margarine
1 c. white cheddar cheese, grated
1/4 t. onion powder
3/4 t. salt
1 t. dried parsley or 2 t. fresh, chopped parsley
White pepper to taste

Steps:

  • In a saucepan, cover potatoes with water. Bring to a boil and then reduce temperature to a simmer. Simmer potatoes 15 minutes or until fork tender. Drain potatoes and place in mixer with flat beater. In a saucepan, combine milk and butter. Heat over medium heat until butter is melted. 'Smash' potatoes in mixer until smooth. Slowly add warmed milk mixture. Add cheese. Season with onion powder, salt, and parsley. Add white pepper to taste. Reserve some parsley for the top.

Ricky Rhicch
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Overall, I thought this recipe was just okay. I probably won't make it again.


nayani madu
madu.n32@hotmail.com

I found this recipe to be a bit bland. I added some extra garlic and salt to taste.


Tammy Jones
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I'm not sure what I did wrong, but my potatoes didn't turn out as crispy as I would have liked.


ashan ansar
ansar-a@gmail.com

These potatoes are so addictive! I could easily eat a whole plate of them.


Mitchell Harris
harris_m79@hotmail.co.uk

I've never made smashed potatoes before, but this recipe made it so easy. I'll definitely be making them again.


Ayat Nayem
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I'm not a huge fan of white cheddar, so I used a different type of cheese. The potatoes were still delicious.


emmanuel dignity
emmanuel80@yahoo.com

I made these potatoes for a potluck and they were a huge hit! Everyone raved about how delicious they were.


md Salauddin
md_s60@yahoo.com

I followed the recipe exactly and the potatoes turned out perfectly. They were crispy on the outside and fluffy on the inside.


Prince Shahin sah
sahp93@yahoo.com

These potatoes are a great side dish for any occasion. I've served them at everything from casual weeknight dinners to holiday parties.


shahbaz malik1100
mshahbaz62@gmail.com

I love that this recipe is so versatile. You can add different toppings to the potatoes, such as bacon, chives, or sour cream.


Md Mahfuj hasan
hm@hotmail.com

The white cheddar sauce is so creamy and flavorful. It's the perfect complement to the crispy smashed potatoes.


Marcus Cerda
m.c67@yahoo.com

I've made these potatoes several times now and they're always a crowd-pleaser.


ROSIE'S POSIE
rosies_p@gmail.com

These white cheddar smashed potatoes were a hit at my last dinner party! They were so easy to make and everyone loved them.