This recipe is a combination of hamburger, corn, noodles, soups, and seasonings. My mom made it all the time during the week.
Provided by tmhaendel
Categories Meat
Time 25m
Yield 12 serving(s)
Number Of Ingredients 12
Steps:
- Brown the meat with the chopped onion. Drain.
- Mix together the soups and milk. Add the mushrooms, meat mixture, corn, garlic, and seasonings to the soup mixture.
- Mix in the macaroni. Heat through and serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Babar KhanR
[email protected]I love that this casserole can be made with simple ingredients that I always have on hand.
Graham Field
[email protected]This casserole is a great way to start your day. It's light and fluffy and it will keep you full all morning long.
Mugeeb Ullah
[email protected]This casserole is perfect for a special occasion brunch. It's beautiful and delicious and it's sure to impress your guests.
Philemon Falos
[email protected]I'm always looking for new breakfast recipes and this one is a keeper. It's easy to make and it's always a hit with my family.
Andrew Boyd
[email protected]This casserole is a great way to use up leftover chicken or turkey. It's also a great dish to take to a potluck or party.
Habeeb Aliali
[email protected]I've never had Russian Fluff Casserole before, but I'm so glad I tried this recipe. It's delicious and I will definitely be making it again.
Ada Nzam
[email protected]This casserole is a great way to get your kids to eat their vegetables. They'll never know that they're eating cottage cheese!
Ds Brock
[email protected]I love that this casserole can be made ahead of time. It's perfect for busy mornings when I don't have time to cook breakfast.
Brad Canelo
[email protected]This casserole is perfect for a lazy weekend breakfast or brunch. It's easy to make and it's always a hit with my family.
Christian Petersen
[email protected]I'm not a big fan of cottage cheese, but I really enjoyed this casserole. The cottage cheese is not noticeable at all and the casserole is incredibly light and fluffy.
Marie Kebe
[email protected]This casserole is a great way to use up leftover mashed potatoes. It's also a great dish to make ahead of time and reheat for breakfast or brunch.
ahmad XMAX plus
[email protected]I've made this casserole several times now and it's always a hit. It's so easy to make and it's always a crowd-pleaser. I usually serve it with fresh fruit and whipped cream.
Siddique Piyara
[email protected]This casserole was a little bland for my taste. I added some additional spices and herbs and it was much better. I think it would also be good with some chopped vegetables added in.
Ethan Rowan
[email protected]I was looking for a new breakfast casserole recipe and this one caught my eye. I'm so glad I tried it! It was incredibly easy to make and tasted amazing. I will definitely be adding this to my regular breakfast rotation.
Patricia Orella
[email protected]This casserole was so easy to make and it turned out so fluffy and delicious! I added some chopped fresh dill and it really took the flavor up a notch. I will definitely be making this again.
Roy Bhadan
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I will definitely be making this again.
Imran Rohit
[email protected]This casserole was a little more time-consuming to make than I expected, but it was worth it. The end result was a beautiful and delicious dish that was perfect for a special occasion brunch.
Loveth Oshinkoya
[email protected]I was hesitant to try this recipe because I'm not a big fan of cottage cheese, but I'm so glad I did! The cottage cheese is not noticeable at all and the casserole is incredibly light and fluffy. I served it with fresh fruit and whipped cream and it
the Adventures
[email protected]This Russian Fluff Casserole was a huge hit with my family! It was so easy to make and turned out so fluffy and delicious. I will definitely be making this again.