RUSTIC CHOCOLATE CHIP BANANA OAT CAKE WITH PB BANANA GLAZE
Steps:
- For Cake 1. Preheat oven to 350F and lightly grease a 8 inch (4 cup) casserole dish or 8" cake pan. Take 2 cups of regular oats and process them in a food processor until flour like in consistency. 2. In a large bowl, whisk together the dry ingredients (processed oats, regular oats, sugars, spices, baking powder, and salt). 3. In another bowl, mix together the oil, applesauce, almond milk, and vanilla. Add in the two peeled bananas and smash into the wet ingredients until smooth. 4. Add the wet mixture to the dry and stir until just combined. Now fold in the chips, optional walnuts, and the chopped banana. 5. Spread into prepared pan and bake for 36 minutes at 350F or until a toothpick comes out clean. The cake must be cooled for at least 15-20 minutes before attempting to remove. 6. Once fully cooled, slice and top with PB Banana Glaze (see below). Store in the fridge for up to 3 days. Makes 8-10 servings. For Glaze Mash banana in a bowl until smooth. Add in peanut butter and mash until combined. Sift in the salt and icing sugar and stir until fully combined. Makes about 2/3 cup glaze. Store in fridge in a sealed contained for 1-2 days.
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Lhea Rosales
rosales-lhea73@gmail.comThis cake is a winner! It's moist, flavorful, and the glaze is to die for.
Katlego Mashigo
katlegom@yahoo.comThis cake is easy to make and it tastes amazing. I will definitely be making it again.
ismaila abari
abari.i@aol.comI made this cake for my family and they all loved it. It's a great recipe!
MrAli Raza
m-r7@gmail.comThis cake is delicious! The glaze is the perfect finishing touch.
Md Abscar
abscar_m27@gmail.comThis cake is so moist and flavorful. I love the combination of chocolate chips and bananas.
NEHA MONI
neha_m2@yahoo.comI'm not a big fan of banana cake, but this one is an exception. It's really good!
Gg Zizou
zg34@yahoo.comThis cake is a winner! It's moist, flavorful, and the glaze is to die for.
DJ OSSY MEDIA
m@gmail.comThis cake is easy to make and it tastes amazing. I will definitely be making it again.
Rabindra Sharma
r-s92@hotmail.co.ukI'm so glad I found this recipe. This cake is now my go-to recipe for banana cake.
ss sumon
s-s64@gmail.comThis cake is delicious! The peanut butter banana glaze is the perfect finishing touch.
Sareeye Xaad
s_x@hotmail.co.ukI've made this cake several times and it's always a crowd-pleaser. It's a great cake for any occasion.
Md Waj Uddin Raj
w92@aol.comI made this cake for my son's birthday and he loved it! He said it was the best cake he's ever had.
Madison Fowler
m-fowler61@gmail.comThis cake is so moist and flavorful. I will definitely be making it again.
Linda Hernandez
linda_h47@gmail.comI'm not usually a fan of banana cake, but this one is amazing! The chocolate chips and oats add a nice touch.
BZ GAMING
gaming@yahoo.comI love the way this cake combines the flavors of chocolate, banana, and oats. It's the perfect cake for a cozy fall day.
Cornelious Jameson
c_j@hotmail.comThis cake is so easy to make and it always turns out perfect.
Dipen Shrees
d@yahoo.comI made this cake for a potluck and it was a huge success! Everyone raved about how delicious it was.
Endalik Minda
endalik85@hotmail.frThis cake was a hit with my family! The combination of chocolate chips, bananas, and oats created a moist and flavorful cake that everyone loved.