SALMON IN LIME SAUCE
Helen Vail marinates salmon and vegetables in a pleasant lime mixture, then tucks individual portions into foil packets. "I like to serve them with grilled skewers of corn-on-the-cob rounds, mushrooms and cherry tomatoes," adds the Glenside, Pennsylvania cook.
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- In a small bowl, combine the first four ingredients. Pour half of the marinade into a large bowl. Add the salmon and turn to coat. Add the tomato, pepper and onions to remaining marinade; cover and refrigerate fish and vegetables for 30 minutes. , Drain and discard marinade from fish and vegetables. Place each salmon fillet and about 1/3 cup vegetable mixture on a double thickness of heavy-duty foil (about 18 in. square). Fold foil around mixture and seal tightly., Grill, covered, over medium heat for 15-20 minutes or until fish flakes easily with a fork. Open carefully to allow steam to escape.
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Moynul Khan
[email protected]This was an easy and delicious recipe. I will definitely be making this again.
Aziz
[email protected]This dish was a bit too bland for my taste. I would have liked the sauce to be more flavorful.
Lisa Whatley
[email protected]I'm not a big fan of salmon, but I really enjoyed this recipe. The lime sauce was flavorful and the salmon was cooked perfectly.
Jerry Davis
[email protected]This was a bit too spicy for my taste, but overall it was a good dish.
Candice Satterfield
[email protected]I loved the flavors in this dish. The lime sauce was the perfect complement to the salmon.
tikthegachaglitch
[email protected]This was an easy and delicious recipe. I will definitely be making this again.
Faixi Khan
[email protected]The sauce was a bit too sour for my taste, but overall this was a good dish.
Asemahle Mtyi
[email protected]This recipe was easy to follow and the salmon turned out great. I will definitely be making this again.
Hassan Vai
[email protected]I love salmon, and this recipe did not disappoint. The lime sauce was the perfect complement to the fish.
MD Redoy Islam
[email protected]This dish was a bit too bland for my taste. I would have liked the sauce to be more flavorful.
kun Ahmed
[email protected]I'm not a big fan of fish, but I really enjoyed this salmon in lime sauce. The sauce was flavorful and the salmon was cooked perfectly.
Sikhokhele Naki
[email protected]This recipe was easy to follow and the salmon turned out great. The sauce was a little too tangy for my taste, but overall it was a good dish.
Mohommad Jabbar
[email protected]I wasn't sure how the lime sauce would taste, but it was surprisingly good. It was tangy and flavorful, and it paired well with the salmon.
Nicholas Breaux
[email protected]This was an easy and delicious recipe to make. The salmon was cooked perfectly and the sauce was flavorful.
Judge Phiri
[email protected]I loved the combination of flavors in this dish. The lime sauce was the perfect complement to the salmon.
Kwesi Bentil
[email protected]This salmon in lime sauce was a hit with my family! The sauce was tangy and flavorful, and the salmon was cooked perfectly. I will definitely be making this again.