SALMON PILAF WITH GREEN ONIONS
One of my family's favorite meatless monday recipes which I found on delish
Provided by Suzanne Ferguson
Categories Fish
Time 40m
Number Of Ingredients 6
Steps:
- 1. Prepare rice according to package instructions
- 2. when rice is about 10 minutes to being done, heat oil in skillet (1 minute or less). Add onions and cook a few minutes, stirring occasionally. Season salmon with pepper. Add salmon to skillet and cook 7-8 minutes until opaque throughout. Remove from heat and spoon off any fat. Leave salmon/onion in skillet.
- 3. Stir cooked rice and teriyaki sauce until blended. Check seasoning and adjust if needed. Garnish with green onions and serve.
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Juan Carlos Rodriguez Cruz
[email protected]This dish was delicious! The salmon was cooked perfectly and the pilaf was fluffy and flavorful. I would definitely recommend this recipe to anyone who is looking for a flavorful and easy-to-make salmon dish.
Md. Nazmul
[email protected]This recipe is amazing! The salmon was cooked perfectly and the pilaf was fluffy and flavorful. I loved the addition of green onions, which gave the dish a nice pop of color and flavor. I will definitely be making this dish again.
Asad_Khan110
[email protected]I made this dish for dinner last night and it was a hit! The salmon was flaky and flavorful, and the pilaf was cooked to perfection. I would definitely recommend this recipe to anyone who is looking for a delicious and easy-to-make salmon dish.
Phyllis Mushaya
[email protected]This recipe is a great way to cook salmon. The salmon was cooked perfectly and the pilaf was delicious. I would definitely recommend this recipe to anyone who is looking for a flavorful and easy-to-make salmon dish.
Usman Sarkar
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The salmon is always cooked perfectly and the pilaf is always fluffy and flavorful. I love the addition of green onions, which gives the dish a nice flavor boost.
Jenifer Brooner
[email protected]This dish was a hit with my family! The salmon was cooked to perfection and the pilaf was fluffy and flavorful. We all loved the addition of green onions, which gave the dish a nice pop of color and flavor.
Hiral Shavdia
[email protected]I'm not a big fan of salmon, but this recipe changed my mind. The salmon was cooked perfectly and the pilaf was delicious. I would definitely recommend this recipe to anyone who is looking for a flavorful and easy-to-make salmon dish.
Phuluso Ramabaga
[email protected]This recipe is easy to follow and the results are amazing! The salmon was cooked perfectly and the pilaf was fluffy and flavorful. I will definitely be making this dish again.
Joe Czarnecki
[email protected]I made this dish last night and it was delicious! The salmon was moist and flaky, and the pilaf was cooked to perfection. I also liked the addition of green onions, which gave the dish a nice flavor boost.
Kahrhon Figg
[email protected]This salmon pilaf recipe is a winner! The salmon was cooked perfectly and the pilaf was fluffy and flavorful. I loved the addition of green onions, which added a nice pop of color and flavor. This dish is definitely a keeper!