SALMON ROLL
Make and share this Salmon Roll recipe from Food.com.
Provided by Shar-on
Categories Lunch/Snacks
Time 45m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Prepare the biscuit dough as per package.
- Roll into rectangle 1/4 inch thick. Spread with soft butter.
- Drain the salmon, flake and add juice, onions and mayonnaise. Spread on dough.
- Roll up from the long side, turn cut side down, close the ends.
- Bake at 400 degF for 30 minutes.
- Service with parsley sauce.
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Like Video Raju sr
[email protected]I'm allergic to salmon. I'll have to find another recipe.
Waheed ali Siyal
[email protected]This recipe is too expensive for me. I'll have to find a cheaper alternative.
Unbreakable360
[email protected]I don't have all of the ingredients for this recipe. I'll have to see if I can find them.
Marcus Meintjies
[email protected]This recipe seems a bit complicated. I'm not sure if I have the time to make it.
Niranjan Yadav
[email protected]I'm not a big fan of salmon, but I'm always willing to try new things.
Arjun Lowa
[email protected]I'm not sure about the combination of flavors, but I'm willing to try it.
leroy denis
[email protected]This sounds delicious. I'll have to add it to my recipe list.
Maynor Lopes ramires
[email protected]I'm definitely going to try this recipe.
Divine Nathaniel
[email protected]Yum!
Kuiper CatZ
[email protected]These salmon rolls are so pretty and delicious. I can't wait to make them again.
Palesa Richard
[email protected]I'm always looking for new and exciting ways to cook salmon. This recipe is definitely a keeper.
Kygo Thunder
[email protected]These salmon rolls are the perfect finger food for a party. They're easy to make and always a crowd-pleaser.
Homa Konanui
[email protected]I love that this recipe is so versatile. I've tried it with different types of fish, and it's always delicious.
Bikey Dev
[email protected]These salmon rolls are so delicious and elegant. I served them at my last dinner party and they were a huge hit.
Sirius Touzet
[email protected]I'm not a big fan of salmon, but I really enjoyed these rolls. The cream cheese and avocado helped to balance out the flavor of the salmon.
simphiwe nkosi
[email protected]The salmon rolls were a great appetizer for my party. They were light and refreshing, and everyone loved them.
anil patel
[email protected]I loved how easy this recipe was to follow. Even as a beginner cook, I was able to make this dish without any problems.
Harlee Truman
[email protected]This salmon roll recipe was a hit! The combination of flavors and textures was amazing. The salmon was cooked perfectly, and the cream cheese, avocado, and cucumber added a nice touch. I'll definitely be making this again.