SALMON WITH SPICY AVOCADO SAUCE
Steps:
- Cook salmon at 375 degrees for 25 minutes. Pulse avocado, mayo, lime juice and zest, Splenda, jalapeno, basil, cumin, Tabasco, and milk in food processor and serve over cooked salmon.
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Merilyn Govender
[email protected]Loved this recipe! The avocado sauce was so delicious and the salmon was cooked to perfection. Will definitely be making this again.
kanyange anisha
[email protected]This was a great recipe! The salmon was moist and flaky, and the avocado sauce was creamy and flavorful. I would definitely recommend this recipe to others.
Tshegofatso Makhubedu
[email protected]This dish was absolutely amazing! The salmon was cooked perfectly and the avocado sauce was so flavorful. I will definitely be making this again.