SALSA DI POMODORO
This spaghetti sauce recipe comes from "Extending the Table", a collection of recipes from around the world. The notes say that it comes from the Sicilian American community. Now I have to tell you, this is a GREAT recipe. My boys (husband and roommate) who will eat anything, but only give 5 stars to the recipes that are in danger of being inhaled, give this one 5 stars. I had to beat my husband to make him stop licking the crockpot! :) It tastes a little sweet, mostly savory, and very herby. Don't use more of the herbs than is listed, or they will overwhelm the sauce, though you can certainly use less.
Provided by CraftScout
Categories Sauces
Time 2h5m
Yield 4-6 serving(s)
Number Of Ingredients 12
Steps:
- Saute onions and garlic in olive oil over medium heat.
- Add the rest of the ingredients. Add meatballs if you wish at this point.
- Bring sauce to a boil. Simmer 2-3 hours to mix the flavors.
- NOTE: This can also be made by placing everything in your slow cooker and simmering all day. This is how I made it. I would recommend sauteing the onions and garlic first. A triple batch filled my BIG (6 qt, I think) crockpot.
- TO FREEZE: Let sauce cool to room temperature, then pour into a labeled freezer bag. Seal, trying to get rid of as much air as possible in the process, and freeze flat. You can freeze with meatballs in or without.
- TO REHEAT: Thaw overnight in the fridge, or in the microwave, or in a bowl of warm water (still sealed in the bag), or just dump in a crockpot or pot on the stove frozen and warm gently.
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Seth Hodgson
[email protected]Overall, this is a great recipe for a classic Italian dish. The sauce is flavorful and the pasta is cooked perfectly.
Nevada Byrd
[email protected]This recipe is a bit bland. I had to add some extra garlic and oregano to give it some flavor.
AxMeTh LoVe AyAaN
[email protected]I've tried many salsa di pomodoro recipes, but this one is my favorite. The sauce is always flavorful and the pasta is always cooked perfectly.
Lisa Nettles
[email protected]This is a great recipe for a quick and easy weeknight meal. The sauce is flavorful and the pasta is cooked perfectly.
Ahad Awan
[email protected]I love this recipe! It's so easy to make and the sauce is always delicious.
Faaiuga Sefulu
[email protected]This recipe is a keeper! The sauce is so flavorful and versatile. I've used it for pasta, pizza, and even soup.
Abdikani Ali Hassan
[email protected]I'm not a big fan of tomatoes, but I really enjoyed this recipe. The sauce was light and flavorful, and the pasta was cooked perfectly.
Paisanos Escabarb
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The sauce is so delicious and flavorful.
Amoit Veronica
[email protected]I've made this recipe several times and it never disappoints. The sauce is always rich and flavorful, and the pasta is always cooked perfectly.
Kaden Odriscoll
[email protected]This is my go-to recipe for salsa di pomodoro. It's always a hit with my friends and family.
Prince Bharura
[email protected]I made this recipe for my family and they all loved it! The sauce was so flavorful and the pasta was cooked perfectly.
Naveeda Batool
[email protected]Overall, this is a great recipe for a quick and easy salsa di pomodoro. The sauce is flavorful and versatile, and can be used for a variety of dishes.
sonia jahan esha
[email protected]The sauce was a bit too acidic for me. Next time I'll use less tomatoes and more basil.
Hemraj Aryal
[email protected]This recipe was a bit too bland for my taste. I had to add some extra garlic and oregano to give it some flavor.
Babu Mizi
[email protected]I've tried many salsa di pomodoro recipes, but this one is by far the best. The sauce is so rich and flavorful, and the addition of basil really makes it.
Arun Jagmohan
[email protected]Easy to make and delicious! I used fresh tomatoes from my garden and the sauce was so flavorful. I served it over spaghetti and it was a perfect meal.
Sharna Baker
[email protected]Followed the recipe exactly and it turned out great! The sauce was thick and flavorful, and the pasta was perfectly al dente. Will definitely make this again.
Hurab Ali
[email protected]This salsa di pomodoro was a hit at my last dinner party! Everyone loved the fresh, vibrant flavors. I'll definitely be making it again soon.