This is a nice soup recipe with a lot of texture and flavor. It is a welcome change for those weeks when there doesn't seem to be a lot of variety... and all 3 of my kids even loved it. This can also be cooked in a pan on the stove until the barley and carrot are tender, but I prefer the slow cooker method. The flavors seem to blend better.
Provided by MRSARAB
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Barley Soup Recipes
Time 4h15m
Yield 4
Number Of Ingredients 8
Steps:
- In a skillet over medium heat, cook the sausage, onion, and garlic until the sausage is evenly brown. Season with Italian seasoning. Remove from heat, and drain.
- In a slow cooker, mix the sausage mixture, chicken broth, carrot, spinach, and barley.
- Cover, and cook 4 hours on High or 6 to 8 hours on Low.
Nutrition Facts : Calories 382.3 calories, Carbohydrate 23.2 g, Cholesterol 53.5 mg, Fat 22.9 g, Fiber 4.5 g, Protein 20.7 g, SaturatedFat 7.6 g, Sodium 2721.7 mg, Sugar 4.8 g
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[email protected]Great recipe! Easy to follow and the soup turned out amazing. Will definitely make it again.
Youniskhan Youniskhan
[email protected]Just made this soup and it was delicious! I used chicken sausage instead of pork and it turned out great.
Rana Faisal
[email protected]This soup was hearty and flavorful. Perfect for a cold winter day. Will definitely make it again.
Anane Ebenezer
[email protected]Easy and delicious! I added some extra vegetables and it turned out great. Will definitely make it again.
Assa Bal
[email protected]This soup was amazing! The flavors were perfect and it was so easy to make. Will definitely make it again.
cynthia kasujja
[email protected]Great recipe! The soup turned out delicious and was very easy to make. I will definitely be making it again.
Tanya Loots
[email protected]This soup was easy to make and very tasty. I used chicken sausage instead of pork and it turned out great. Will definitely make it again!
Yasir Khaan
[email protected]Just made this soup and it was amazing! The flavors were so rich and complex. I will definitely be making it again.
MD Emom Khan
[email protected]This soup was so hearty and flavorful. The sausage and barley were cooked perfectly, and the vegetables added a nice touch. I will definitely be making this again!
Tara Davis
[email protected]This sausage barley soup was delicious and easy to make. I added some extra vegetables to it, and it turned out great. I'll definitely be making it again!