Sausage, sun-dried tomatoes and chopped broccoli rabe cook in a creamy, cheesy sauce with corkscrew pasta.
Provided by JimmyDean
Categories Trusted Brands: Recipes and Tips Jimmy Dean
Time 40m
Yield 6
Number Of Ingredients 8
Steps:
- Cook sausage in large skillet over medium-high heat 4-5 minutes or until hot, stirring frequently; drain. Return sausage to skillet.
- Add broccoli rabe and tomatoes; mix well. Cook over medium heat 4-5 minutes or until broccoli is crisp-tender.
- Stir in all remaining ingredients. Bring just to a boil, stirring constantly; simmer 4-5 minutes or until cheese is melted and sauce is thickened.
Nutrition Facts : Calories 776.2 calories, Carbohydrate 59.7 g, Cholesterol 144.7 mg, Fat 50.5 g, Fiber 4.7 g, Protein 24.3 g, SaturatedFat 25.6 g, Sodium 518.8 mg, Sugar 5.1 g
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Suzelle Edwards
[email protected]I'm not a fan of broccoli, but I loved this dish. The sausage and pasta were so flavorful that I didn't even notice the broccoli.
Atsagou Zifack
[email protected]This pasta is a great way to use up leftover broccoli. I always have some leftover broccoli in my fridge, and this is a great way to use it up.
Alasana Jalloh
[email protected]I'm not a big fan of sausage, but this recipe changed my mind. The sausage was so flavorful and juicy.
irfan Mughal
[email protected]This recipe is a great way to sneak some vegetables into your kids' diet.
Rafa Reee
[email protected]I love how quickly this dish comes together. It's a great option for busy weeknights.
Ebot Bissong
[email protected]This pasta is so comforting and satisfying. It's the perfect meal for a cold night.
Vicky Umoren
[email protected]I've made this recipe several times and it's always a hit. It's a great dish for a casual dinner party.
Md Nurnobi
[email protected]I love the combination of sausage, broccoli, and pasta. This dish is a classic for a reason.
DB LAMA
[email protected]I'm always looking for easy and delicious weeknight meals. This recipe fits the bill perfectly.
Cynthia Walters
[email protected]This recipe is a great way to use up leftover sausage. I had some leftover Italian sausage and it worked perfectly.
Sajib Talukdar
[email protected]I'm not a big fan of broccoli, but I loved this dish. The sausage and pasta were so flavorful that I didn't even notice the broccoli.
Torikul Ahmed
[email protected]I made this dish for my friends who are gluten-free. I used gluten-free pasta and it turned out great.
Kashlyn Durant
[email protected]I'm a vegetarian, so I substituted the sausage for tofu. It was still delicious!
Rub Nawaz
[email protected]I love how versatile this recipe is. You can add or remove ingredients to suit your taste. I added some extra garlic and red pepper flakes, and it turned out amazing.
Juel Ahmed
[email protected]This pasta is a great way to get your kids to eat their vegetables. My kids loved the broccoli and sausage, and they ate it all up.
Anowar Hossaen
[email protected]I made this dish for a potluck and it was a huge hit. Everyone loved it! I especially liked the crispy broccoli.
Artika Lata
[email protected]I followed the recipe exactly and it came out perfectly. The broccoli was cooked just right, and the sausage was flavorful. I will definitely be making this again.
Afrasiyab Khan
[email protected]This sausage broccoli pasta is a lifesaver! I had no idea what to cook for dinner, and I found this recipe online. It was so easy to follow, and the dish turned out delicious. My family loved it!