SAUSAGE CORNBREAD BAKE
Make and share this Sausage Cornbread Bake recipe from Food.com.
Provided by don2925
Categories One Dish Meal
Time 40m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Heat over to 350 deg.
- Grease a 10 inch oven proof skillet or 2 Quart baking dish.
- In a Medium Skillet Brown the sausage and onion,drain well.
- In a large bowl combine,eggs,cornmeal mix,corn,milk, and oil.
- Pour half of the corn meal mix, mixture into the greased pan,then sprinkle with the sausage mixture and cheese, Pour remaining batter over the top of mixture in skillet.
- Bake 30-40 minutes and then let stand 10 minutes.
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Md Rabail
[email protected]The sausage cornbread bake was a bit dry for my taste. I think I would add more milk or butter next time. Otherwise, it was a good recipe and I enjoyed the flavor.
Dandy Isaac
[email protected]Yum!
Mackinzie Miller
[email protected]I followed the recipe exactly and the dish turned out great. The sausage cornbread bake was delicious and my friends loved it. I would definitely recommend this recipe to anyone looking for a quick and easy meal.
Pedro Cristobal
[email protected]This sausage cornbread bake was a hit with my family! The cornbread was moist and flavorful, and the sausage added a nice savory touch. I also loved the crispy cheese topping. I will definitely be making this again.