SAUSAGES WITH GINGER, STAR ANISE AND SOY SAUCE
Provided by Melissa Clark
Categories dinner, main course
Time 10m
Yield About 1 pound of sausages
Number Of Ingredients 8
Steps:
- In a small skillet over medium-low heat, toast fennel seeds until fragrant, 1 to 2 minutes. Transfer fennel and star anise to a spice grinder and grind well.
- In a large bowl, combine all ingredients. Form sausage mixture into desired shape: cylinders or patties. Chill for up to 5 days, freeze for up to 3 months, or use immediately.
- Brush sausages with oil and grill or broil them until browned and cooked through. Or fry them in a little oil until well browned all over.
Nutrition Facts : @context http, Calories 185, UnsaturatedFat 8 grams, Carbohydrate 2 grams, Fat 13 grams, Fiber 0 grams, Protein 15 grams, SaturatedFat 3 grams, Sodium 347 milligrams, Sugar 1 gram, TransFat 0 grams
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Iftikhar Khan
[email protected]I love this recipe! The sausages are always so juicy and flavorful, and the sauce is perfect for spooning over rice.
Dean Glen
[email protected]This is a great recipe for a quick and easy weeknight meal. The sausages are cooked in one pan, and the sauce is made with simple ingredients.
Yadena Tyrell
[email protected]I tried this recipe, but I didn't have any star anise. I used ground cloves instead, and it turned out really well.
Tayyab Rajpoot
[email protected]I wasn't a big fan of this dish. The sausages were a bit dry, and the sauce was too salty for my taste.
Md Minarul Islam
[email protected]This dish was a bit too spicy for my taste, but I still enjoyed it. The sausages were cooked well, and the sauce had a nice flavor.
Errc Palafox
[email protected]I've made this recipe several times now, and it's always a hit. The sausages are always juicy and flavorful, and the sauce is delicious.
Awan Zada
[email protected]I made this dish for my family last night, and they loved it! The sausages were cooked to perfection, and the sauce was so flavorful.
Esha Jahanvi
[email protected]This is a really easy recipe to follow, and the results are amazing. The sausages are so tender and the sauce is packed with flavor. I highly recommend this recipe.
BOBO CHISOM
[email protected]I followed the recipe exactly, and the sausages turned out great! They were juicy and flavorful, and the sauce was perfect.
Jessy Banda
[email protected]This dish was absolutely delicious! The sausages were cooked perfectly, and the ginger, star anise, and soy sauce gave them a wonderful flavor. I will definitely be making this again.