SAUTEED BROCCOLINI WITH GARLIC
Categories Garlic Side Sauté Vegetarian Quick & Easy Broccoli Fall Vegan Boil Gourmet Sugar Conscious Kidney Friendly Pescatarian Paleo Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 6 servings (as part of main course)
Number Of Ingredients 5
Steps:
- Cook Broccolini in a 6- to 8-quart pot of boiling salted water until stems are crisp-tender, about 5 minutes, then drain in a colander.
- Heat 2 tablespoons oil in a 12-inch heavy skillet over moderately high heat until hot but not smoking, then sauté half of garlic, stirring, until pale golden, about 30 seconds. Add half of Broccolini, 1/4 teaspoon salt, and 1/8 teaspoon pepper and cook, stirring, until heated through, about 2 minutes. Transfer to a serving dish and repeat with remaining ingredients.
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Mkhuliseni Reginald
[email protected]This recipe is a keeper! It's quick, easy, and delicious. I love that it's a healthy way to get my daily dose of vegetables.
Shahida Parveen
[email protected]Overall, I thought this recipe was pretty good. It was easy to make and the broccolini was cooked perfectly. I would definitely make it again, but I might add some additional ingredients to give it more flavor.
Gopal Bromon
[email protected]This recipe is a great starting point, but I think it could be improved with some additional vegetables, like bell peppers or mushrooms.
Maya Fayez
[email protected]I found that the broccolini cooked a bit too quickly. I would recommend cooking it for a shorter amount of time, or on lower heat.
Terry Ambler
[email protected]This recipe was a bit bland for my taste. I think it could use some more seasoning, maybe some red pepper flakes or lemon zest.
Mofij Vai
[email protected]I'm not a big fan of broccolini, but this recipe changed my mind. The garlic and olive oil really bring out the flavor of the broccolini. I will definitely be making this again.
Carnival Wolfy
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love the broccolini and garlic, and they always ask for seconds.
Prince Sahil
[email protected]I love how simple this recipe is. I don't have a lot of time to cook during the week, so this is a great option for me. The broccolini and garlic are a perfect combination.
Dusan Mijatovic
[email protected]I've made this recipe several times and it always turns out great. It's a quick and easy weeknight meal that's also healthy and delicious.
Adebayo Ifeoluwa
[email protected]This recipe was a hit with my family! The broccolini was perfectly cooked and the garlic added a delicious flavor. I will definitely be making this again.