Look for chayote at supermarkets, Latin markets, and natural foods stores - it's a light-green pear-shaped squash that's mild and crisp.
Provided by Norma Shirley
Categories Garlic Onion Side Sauté Vegetarian Low Cal Squash Fall Parsley Bon Appétit Sugar Conscious Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 6 servings
Number Of Ingredients 5
Steps:
- Melt butter in heavy large skillet over medium-high heat. Add chayote, 1 tablespoon parsley, and garlic. Sauté until chayote is crisp-tender, about 3 minutes. Stir in green onions. Transfer to bowl; sprinkle with 1 tablespoon parsley.
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Ambrellah
[email protected]I made this dish for a party and it was a big hit. Everyone loved the unique flavor of the chayote and the garlic and herbs added a delicious touch. I will definitely be making this again.
Mark Hinkle
[email protected]This dish is so simple to make but it is packed with flavor. The chayote is cooked perfectly and the garlic and herbs add a wonderful depth of flavor. I highly recommend this recipe.
Hhh Hhh
[email protected]I'm always looking for new ways to cook chayote and this recipe did not disappoint. The chayote was cooked to perfection and the garlic and herbs added a delicious flavor. I will definitely be making this again.
Ayub Ali ahmud
[email protected]This is a great recipe for a quick and easy weeknight meal. The chayote cooks quickly and the garlic and herbs add a lot of flavor. I served it with rice and it was a perfect meal.
Ab Sattar Ab Sattar
[email protected]I made this dish for my family and they loved it. The chayote was cooked perfectly and the garlic and herbs added a delicious flavor. I will definitely be making this again.
Jordan Lukas
[email protected]This dish is so easy to make and it is absolutely delicious. The chayote is cooked perfectly and the garlic and herbs add a wonderful flavor. I highly recommend this recipe.
saman qayum
[email protected]I'm not a huge fan of chayote but this recipe changed my mind. The chayote was cooked perfectly and the garlic and herbs added a delicious flavor. I will definitely be making this again.
Sanju Sharma
[email protected]This is a great recipe for a healthy and flavorful side dish. The chayote is cooked perfectly and the garlic and herbs add a wonderful flavor. I highly recommend this recipe.
MD. Tania
[email protected]I made this dish for a party and it was a big hit. Everyone loved the unique flavor of the chayote and the garlic and herbs added a delicious touch. I will definitely be making this again.
yazn o
[email protected]This dish is so simple to make but it is packed with flavor. The chayote is cooked perfectly and the garlic and herbs add a wonderful depth of flavor. I highly recommend this recipe.
dino fluff
[email protected]I'm always looking for new ways to cook chayote and this recipe did not disappoint. The chayote was cooked to perfection and the garlic and herbs added a delicious flavor. I will definitely be making this again.
Asti Hapi
[email protected]This is a great recipe for a quick and easy weeknight meal. The chayote cooks quickly and the garlic and herbs add a lot of flavor. I served it with rice and it was a perfect meal.
Tori Saxon
[email protected]I made this dish last night and it was a hit! My family loved it. The chayote was so tender and flavorful. I will definitely be adding this to my regular rotation of recipes.
Azat Jan
[email protected]This dish was absolutely delicious! The chayote was cooked perfectly and the garlic and herbs added a wonderful flavor. I will definitely be making this again.