SAUTEED PORK CUTLETS

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Sauteed Pork Cutlets image

Pan-fried pork cutlets are lightly flavored with citrus and Parmesan.

Provided by Martha Stewart

Categories     Food & Cooking     Ingredients     Meat & Poultry     Pork Recipes

Time 10m

Number Of Ingredients 8

8 pork cutlets (3 ounces each)
1 teaspoon coarse salt
1/2 teaspoon freshly ground pepper
2 to 4 tablespoons extra-virgin olive oil
Juice of 1 lemon, plus lemon wedges for serving
2 tablespoons finely grated Parmesan cheese, plus Parmesan curls shaved with a vegetable peeler for garnish (about 1 ounce total)
Fresh flat-leaf parsley, for garnish
Grainy mustard, for serving

Steps:

  • Place pork cutlets between two sheets of parchment paper; using a meat mallet or a small, heavy skillet, pound to 1/8 inch thick. Season both sides of pork with salt and pepper.
  • Heat 2 tablespoons oil in a large saucepan over medium-high heat. Working in two batches, add pork to pan, and cook, flipping once, until golden brown, 1 1/2 to 2 minutes per side. (If pan becomes dry, add more oil.) Transfer to a platter.
  • Drizzle lemon juice over pork, and sprinkle with grated Parmesan. Garnish with Parmesan curls and parsley. Serve with lemon wedges and mustard.

Amy Ramirez
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This was my first time making pork cutlets and they turned out amazing! Thanks for the great recipe.


jesudetan enoch fagbemi
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I've made this dish several times and it always turns out great. It's a family favorite!


Amar Khan
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I made this dish for my family and they loved it! The pork was cooked perfectly and the sauce was very flavorful.


Sagar Raj dami
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This recipe was easy to follow and the pork turned out great! I will definitely be making this again.


Norman Hendrickson
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The pork was a bit bland, but the sauce was very good.


Moha Manaa
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I followed the recipe exactly and the pork turned out tough and dry. I'm not sure what went wrong.


Tucker Craft-Knuth
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I would definitely recommend this recipe to others.


Timmy G
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This recipe is a keeper! The pork was so tender and juicy, and the sauce was flavorful and rich.


Md Yashin sk
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The pork was a bit overcooked, but the sauce was very good.


Syed Mazid
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This was my first time making pork cutlets and they turned out amazing! Thanks for the great recipe.


Shristi Riti
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I've made this dish several times and it always turns out great. It's a family favorite!


AAbid Ibrahim
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I made this dish for my family and they loved it! The pork was cooked perfectly and the sauce was very flavorful.


Amir Malhi
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This recipe was easy to follow and the pork turned out great! I will definitely be making this again.


Sanwan Khoso
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The pork was a bit bland, but the sauce was very good.


Freee Fire
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I followed the recipe exactly and the pork turned out tough and dry. I'm not sure what went wrong.


Cynthia Knight
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This was a great recipe! The pork was cooked perfectly and the sauce was very tasty. I would definitely recommend this recipe to others.


East Coast
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I made this dish last night and it was delicious! The pork was so tender and juicy, and the sauce was flavorful and rich. I will definitely be making this again.