Steps:
- Boil wine, vinegar and garlic in small saucepan until mixture is reduced to 1/4 cup, about 4 minutes. Reduce heat to low. Whisk in butter, 1 piece at a time, allowing butter to melt before adding more. Remove from heat. Stir in lemon juice. Season with salt and pepper. Cover and keep warm.
- Heat oil in large nonstick skillet over high heat. Sprinkle shrimp with salt and pepper. Add to skillet and sauté until shrimp are opaque in center, about 3 minutes. Transfer shrimp to plates. Drizzle lemon-garlic butter over. Sprinkle with lemon peel and chives and serve.
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Lizybae Babygirl
[email protected]I love this recipe! The shrimp are always tender and juicy, and the sauce is so flavorful. I like to add a little bit of white wine to the sauce for extra flavor.
Zakia Durrani
[email protected]The shrimp were cooked perfectly and the sauce was delicious. I served it over rice and it was a delicious meal.
Evelyne Merab
[email protected]This sauteed shrimp is a great recipe for a quick and easy weeknight meal. The shrimp are cooked in a flavorful sauce and the whole dish is ready in under 30 minutes.
Nhlanhla Rose
[email protected]I made this sauteed shrimp for a party and it was a huge success. Everyone loved it! The shrimp were cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
Shary Jelize
[email protected]This recipe is a keeper! The shrimp were cooked to perfection and the sauce was amazing. I served it over pasta and it was a delicious meal.
Elegbede taiwo
[email protected]I've made this sauteed shrimp recipe several times and it's always a hit. The shrimp are always cooked perfectly and the sauce is delicious. I like to add a little bit of chopped parsley to the sauce for extra flavor.
Paul Melder Sr
[email protected]This sauteed shrimp is a great weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser. I like to serve it with roasted vegetables and a side of rice.
Andrew Hoffman
[email protected]I love this recipe! The shrimp are always tender and juicy, and the sauce is so flavorful. I like to add a little bit of white wine to the sauce for extra flavor.
Heather Alexander
[email protected]The shrimp were cooked perfectly and the sauce was delicious. I served it over rice and it was a delicious meal.
Nick Mallaband
[email protected]This sauteed shrimp is a great recipe for a quick and easy weeknight meal. The shrimp are cooked in a flavorful sauce and the whole dish is ready in under 30 minutes.
Frederick Mthembi
[email protected]I made this sauteed shrimp for a party and it was a huge success. Everyone loved it! The shrimp were cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
Nigeria Patrick
[email protected]This recipe is a keeper! The shrimp were cooked to perfection and the sauce was amazing. I served it over pasta and it was a delicious meal.
Md Mashud
[email protected]I've made this sauteed shrimp recipe several times and it's always a hit. The shrimp are always cooked perfectly and the sauce is delicious. I like to add a little bit of chopped parsley to the sauce for extra flavor.
Kamrul Alom
[email protected]This sauteed shrimp is a great weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser. I like to serve it with roasted vegetables and a side of rice.
Kagiso Phoffa
[email protected]I love this recipe! The shrimp are always tender and juicy, and the sauce is so flavorful. I like to add a little bit of white wine to the sauce for extra flavor.
Elan Slimani
[email protected]The sauteed shrimp was easy to make and turned out great! The sauce was flavorful and the shrimp were succulent. I served it over rice and it was a delicious meal.
Emmanuel Koomson
[email protected]This sauteed shrimp was a hit with my family! The lemon-garlic-butter sauce was delicious and the shrimp were cooked perfectly. I will definitely be making this again.