SAVORY FARRO CAKE

SAVORY FARRO CAKE image

Categories Bake Christmas Thanksgiving Vegetarian

Yield 6 servings

Number Of Ingredients 14

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Ingredients

PIE CRUST
1 1/3 cups all-purpose flour
Pinch salt
6 Tbs. softened unsalted butter
1 egg, lightly beaten
FILLING
2 cups cooked farro
1 cup low-fat or whole milk ricotta cheese
4 Tbs. grated Parmesan cheese
3 large eggs, lightly beaten
1/4 tsp. freshly grated nutmeg
2 Tbs. chopped flat leaf parsley
2 Tbs. chopped fresh marjoram
Salt and freshly ground black pepper to taste

Steps:

1. Preheat oven to 325°F. Butter 8-inch baking dish or springform pan with 2 tablespoons softened butter. To make Pie Crust: 2. Combine flour and salt in bowl. Cut in butter and work into flour. Add egg and mix dough until it just holds together. Press dough into springform pan, bottom crust first, then sides. To make Filling: 3. Combine farro, cheeses, eggs, nutmeg, parsley, marjoram, salt and pepper. Spoon mixture into prepared pan. 4. Bake for 40 minutes or until set. Cool to lukewarm, cut into wedges and serve.

*** Explore more SAVORY FARRO CAKE Recipes »

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Ogbebor Destiny

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I'm not a big fan of farro, but this cake looks so good that I'm willing to give it a try.

Chodhary Arshad

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This savory farro cake looks amazing! I can't wait to try it. Thanks for sharing the recipe.

Pamela Steward

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I was a bit skeptical about this recipe at first, but I'm so glad I gave it a try! The farro cake turned out beautifully and was absolutely delicious. The flavors were perfectly balanced and the texture was spot-on. I will definitely be making this a

Wanda Martin

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This farro cake was a hit at my dinner party! Everyone loved the unique flavor and texture. It was also very filling and satisfying. I would highly recommend this recipe to anyone looking for a delicious and healthy vegetarian main course.

fizan liaqat

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I'm always looking for new ways to use farro, and this cake did not disappoint! It was easy to make and packed with flavor. The roasted vegetables added a nice touch of sweetness and crunch. I will definitely be making this again.

Sit Lat

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This savory farro cake was a delightful surprise! The combination of farro, roasted vegetables, and herbs created a flavorful and satisfying dish. I especially appreciated the crispy crust and the tender, fluffy interior. It was a perfect meal for a

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