SAVORY RED PEPPER AND ONION MATZO BREI
Categories Egg Onion Pepper Breakfast Brunch Sauté Passover Vegetarian Spring Kosher Gourmet Sugar Conscious Kidney Friendly Pescatarian Dairy Free Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield Makes 4 main-course or 8 side-dish servings
Number Of Ingredients 8
Steps:
- Break matzos into roughly 1-inch pieces into a colander, then rinse under hot tap water until pieces are softened, 1 to 2 minutes. Let stand 5 minutes.
- Lightly beat eggs with salt, pepper, and 1 tablespoon dill in a large bowl and stir in matzos until coated well.
- Cook onions and peppers in oil in a 12-inch heavy nonstick skillet over moderate heat, stirring occasionally, until they begin to brown, 8 to 10 minutes. Add matzo mixture, then increase heat to moderately high and sauté, stirring frequently and breaking up clumps, until matzos are well browned, about 17 minutes. Season with salt, then sprinkle with remaining 1/2 tablespoon dill.
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Omu Mutu
[email protected]I love the way the red peppers and onions caramelize in the pan.
Edward Esparas
[email protected]This matzo brei is a hit with my family.
MAHMODCO
[email protected]This matzo brei is very affordable to make.
Golam Rosul Rana
[email protected]This matzo brei is a great way to use up leftover matzo.
jalal Muhammad
[email protected]I'm always looking for new ways to make matzo brei, and this recipe is a keeper. The red peppers and onions add a nice touch of sweetness and crunch, and the eggs are cooked perfectly. I'll definitely be making this again.
Islam Bts
[email protected]This matzo brei is a delicious and versatile dish. I've made it for breakfast, lunch, and dinner, and it's always a hit. I especially love the way the red peppers and onions caramelize in the pan.
VoxlyBeats HD
[email protected]I've never made matzo brei before, but this recipe made it so easy. I followed the instructions exactly and it turned out perfect. The red peppers and onions added a lot of flavor, and the eggs were cooked perfectly.
Sushan Rai
[email protected]This matzo brei is a great way to start the day. It's filling, flavorful, and easy to make. I especially like the addition of red peppers and onions, which give the dish a nice crunch and sweetness.
muhammad Muhammad123
[email protected]I'm not a huge fan of matzo brei, but this recipe changed my mind! The red peppers and onions add so much flavor, and the eggs are cooked perfectly. I'll definitely be making this again.
Youssef
[email protected]This matzo brei is a great way to use up leftover matzo. It's also a very affordable dish to make. I've made it several times and it's always a hit with my family.
Nicolaus Mbowe
[email protected]I'm always looking for new ways to make matzo brei, and this recipe is a keeper. The red peppers and onions add a nice touch of sweetness and crunch, and the eggs are cooked perfectly. I'll definitely be making this again.
Pikku Ramchandani
[email protected]This matzo brei is a delicious and versatile dish. I've made it for breakfast, lunch, and dinner, and it's always a hit. I especially love the way the red peppers and onions caramelize in the pan.
Mohsin Cheema
[email protected]I've never made matzo brei before, but this recipe made it so easy. I followed the instructions exactly and it turned out perfect. The red peppers and onions added a lot of flavor, and the eggs were cooked perfectly.
Yeshi Wangdi
[email protected]This matzo brei is a great way to start the day. It's filling, flavorful, and easy to make. I especially like the addition of red peppers and onions, which give the dish a nice crunch and sweetness.
isaac fagas
[email protected]I love the addition of red peppers and onions to this matzo brei recipe. It gives the dish a nice pop of flavor and color. I also like that the recipe is so easy to follow.
Bryson Helton
[email protected]This matzo brei is a great way to use up leftover matzo. It's also a very affordable dish to make. I've made it several times and it's always a hit with my family.
Ronald Sarkodie
[email protected]I'm not a huge fan of matzo brei, but this recipe changed my mind! The red peppers and onions add so much flavor, and the eggs are cooked perfectly. I'll definitely be making this again.
Star Com
[email protected]This matzo brei is a delicious and easy-to-make breakfast or brunch dish. The combination of red peppers, onions, and eggs is perfect, and the matzo adds a nice crunch. I will definitely be making this again!