SAVORY SAUSAGE BREAD

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Savory Sausage Bread image

A pound of sausage adds zip to these flavorful round loaves sent in by Fritzie Edwards. "Sprinkled with shredded cheddar cheese, warm wedges are delicious at brunch, as a snack or as an appetizer," assures the Maxton, North Carolina cook.

Provided by Taste of Home

Categories     Appetizers

Time 40m

Yield 2 round loaves.

Number Of Ingredients 7

2 large eggs
1 cup whole milk
1 pound bulk pork sausage, cooked and drained
3 cups biscuit/baking mix
2 cups shredded cheddar cheese, divided
2 tablespoons finely chopped onion
2 tablespoons butter, melted

Steps:

  • In a large bowl, combine the eggs and milk. Add the sausage, biscuit mix, 1 cup cheese and onion; stir just until blended. Spoon into two greased 9-in. round baking pans. Sprinkle with the remaining cheese. Drizzle with butter. Bake at 350° for 25-30 minutes or until golden brown. Cut into wedges; serve warm.

Nutrition Facts : Calories 462 calories, Fat 30g fat (14g saturated fat), Cholesterol 115mg cholesterol, Sodium 1029mg sodium, Carbohydrate 31g carbohydrate (3g sugars, Fiber 1g fiber), Protein 16g protein.

Khan King
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This bread is amazing! It's so flavorful and moist. The sausage and cheese filling is perfect and the bread is so soft and fluffy. I will definitely be making this again.


Chad Kelly
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I've been looking for a good savory sausage bread recipe and this one is perfect! The bread is so soft and fluffy and the sausage and cheese filling is savory and delicious. I will definitely be making this again.


Ikbal Hasan joy
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This was a great recipe! The bread was easy to make and turned out perfect. The sausage and cheese filling was delicious and flavorful. My family loved it!


towhid islam
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This bread is so good! The sausage and cheese filling is flavorful and moist, and the bread is soft and fluffy. I loved the addition of the herbs, which gave the bread a nice savory flavor. Will definitely be making this again.


Rupert Love
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This recipe is a keeper! It's so easy to make and the results are amazing. The bread is light and fluffy and the sausage and cheese filling is savory and delicious. I've made this several times now and it's always a hit.


Cheryl Rehahn
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Just made this bread for my family and it was a huge hit! Everyone loved it. The sausage and cheese were so flavorful and the bread was so soft. Will definitely be making this again soon.


Fadi Bouali
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This savory sausage bread is an absolute delight! The combination of sausage, cheese, and herbs is perfect, and the bread itself is soft and fluffy. I followed the recipe exactly and it turned out perfectly. Will definitely be making this again!