SAVORY VEGETABLE BEEF STEW
I've been cooking since I was 10 years old. One day, I plan to own a bed-and-breakfast inn. I look forward to the challenge of cooking for my future guests.
Provided by Taste of Home
Categories Dinner
Time 2h40m
Yield 12 servings.
Number Of Ingredients 18
Steps:
- In a Dutch oven, brown meat in salad dressing over medium heat. Add the next 10 ingredients; bring to a boil. Reduce heat; cover and simmer for 1-1/2 hours or until meat is tender. , Add the potatoes, carrots, green pepper and onion. Cover and simmer for 45 minutes or until vegetables are tender. , Combine flour and cold water until smooth; gradually stir into stew. Bring to a boil; cook and stir for 2 minutes or until thickened. Discard bay leaf.
Nutrition Facts : Calories 308 calories, Fat 11g fat (3g saturated fat), Cholesterol 71mg cholesterol, Sodium 824mg sodium, Carbohydrate 27g carbohydrate (6g sugars, Fiber 4g fiber), Protein 25g protein.
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[email protected]I've made this stew several times and it's always a winner! The beef is always tender and the vegetables are cooked perfectly. I love the addition of the red wine, it really adds to the flavor.
Sabrina Sumair
[email protected]This stew was easy to make and so flavorful! I used a variety of vegetables and the stew was still delicious. I will definitely be making this again.
Md Ariyanraj
[email protected]This stew was delicious! I used a variety of vegetables and the stew was still delicious. I will definitely be making this again.
Jennie Gobble
[email protected]I've made this stew several times and it's always a winner! The beef is always tender and the vegetables are cooked perfectly. I love the addition of the red wine, it really adds to the flavor.
Charly Cain
[email protected]This stew was easy to make and so flavorful! I used a variety of vegetables and the stew was still delicious. I will definitely be making this again.
Thabo Themba
[email protected]This stew was delicious! I used a variety of vegetables and the stew was still delicious. I will definitely be making this again.
Loretta Starr
[email protected]I've made this stew several times and it's always a winner! The beef is always tender and the vegetables are cooked perfectly. I love the addition of the red wine, it really adds to the flavor.
Irfan Moinuddin
[email protected]This stew was easy to make and so flavorful! I used a variety of vegetables and the stew was still delicious. I will definitely be making this again.
hussnain maavia
[email protected]This stew was delicious! I used a variety of vegetables and the stew was still delicious. I will definitely be making this again.
Don Manusina
[email protected]I've made this stew several times and it's always a winner! The beef is always tender and the vegetables are cooked perfectly. I love the addition of the red wine, it really adds to the flavor.
Xusen Xasan
[email protected]This stew was easy to make and so flavorful! I used a variety of vegetables and the stew was still delicious. I will definitely be making this again.
Carmen Cruz
[email protected]This stew was delicious! I used a variety of vegetables and the stew was still delicious. I will definitely be making this again.
Janith Lakshan
[email protected]I've made this stew several times and it's always a winner! The beef is always tender and the vegetables are cooked perfectly. I love the addition of the red wine, it really adds to the flavor.
Jervon Mackey
[email protected]This stew was easy to make and so flavorful! I used a variety of vegetables and the stew was still delicious. I will definitely be making this again.
Its Rodney
[email protected]I made this stew last night and it was a hit with my family! Everyone loved the flavor and the beef was so tender. I will definitely be making this again.
Napa Extra
[email protected]This stew was absolutely delicious! I followed the recipe exactly and it turned out perfectly. The beef was so tender and the vegetables were cooked to perfection. I will definitely be making this again.