SAVORY VEGGIE BREAD PUDDING

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SAVORY VEGGIE BREAD PUDDING image

Categories     Vegetable     Vegetarian     Dinner     Tailgating

Yield 8 servings

Number Of Ingredients 15

6 cups bread, cut or torn into bite-sized pieces-- may use French or Artisan bread, or any bread
2 yellow crookneck squash, diced
2 green onions, chopped
1 red bell pepper, diced
1 Cup sliced mushrooms
1 Cup sliced asparagus
1 Cup shredded fresh yams
8 eggs
1 Cup half & half
1/2 Cup butter, melted
2 teaspoons minced fresh basil
2 teaspoons minced fresh rosemary
2 teaspoons sea salt
1 teaspoon freshly ground pepper
Fresh salsa, optional

Steps:

  • 1. Preheat oven to 350 degrees. Place bread pieces and vegetables in a greased 9x13 inch casserole, tossing lightly to combine. 2. In a large bowl, beat eggs until fluffy; stir in half & half, butter, basil, rosemary, salt and pepper. Pour over bread mixture. 3. Bake for 45 minutes. Serve with fresh salsa, if desired.

Parbati Ghorasaini
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This bread pudding is a great way to use up leftover vegetables and bread. It's also a great way to get your kids to eat their vegetables. My kids love this bread pudding and they always ask for seconds.


Ebony Geng! Tv
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This bread pudding is so easy to make and it's always a hit with my family. It's the perfect dish for a potluck or a brunch. I always get rave reviews when I make this dish.


Nathy Mbatha
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This bread pudding is a great way to use up leftover vegetables. It's also a great way to get your kids to eat their vegetables. My kids love this bread pudding and they always ask for seconds.


fhn vvg
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This bread pudding is delicious! It's the perfect comfort food for a cold winter day. I love the combination of vegetables and cheese. It's also really easy to make. I'll definitely be making this again.


Sarswoti Khadka
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This bread pudding is a great way to use up leftover vegetables and bread. It's also a great way to get your kids to eat their vegetables. My kids love this bread pudding and they always ask for seconds.


MOHAMED DRIOUCH
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This bread pudding is a great make-ahead dish. You can make it the night before and then bake it in the morning. It's also a great dish to freeze. I always have a few containers of this bread pudding in my freezer for busy weeknights.


Edgar Garza
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I'm always looking for new and creative ways to cook vegetables. This bread pudding is a great way to do that. It's a delicious and easy way to get your daily dose of vegetables.


Mabel Saah
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This bread pudding is a great way to use up leftover bread. It's also a great way to get your kids to eat their vegetables. My kids love this bread pudding and they always ask for seconds.


Selim jeba
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I'm not a vegetarian, but I love this bread pudding. It's a great way to get more vegetables into my diet. It's also really easy to make and it's always a hit with my family.


Hafeez Barch
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I'm a vegetarian and I'm always looking for new and interesting vegetarian recipes. This bread pudding is a great addition to my repertoire. It's packed with vegetables and it's really flavorful. I'll definitely be making this again.


Samuel Amegbletor
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This recipe is a lifesaver! I'm always looking for ways to use up leftover vegetables. This bread pudding is a great way to do that and it's also really delicious. My kids love it too!


Chondan Mondal
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I've made this recipe several times and it's always a crowd-pleaser. It's a great dish to take to potlucks or parties. I usually double the recipe so I have plenty of leftovers.


Afzaal Allahdita
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This is the best bread pudding recipe I've ever tried! It's so easy to make and always turns out perfect. I love that I can use any vegetables I have on hand. It's a great way to clean out the fridge.


Deividas Daniel
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This dish was a little bland for my taste. I think it needed more seasoning. However, it was still a good way to use up leftover vegetables.


Fagiera Sakildien
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I'm not a huge fan of bread pudding, but this recipe changed my mind. The vegetables and cheese made it so flavorful and satisfying. I especially loved the crispy bread cubes on top. This is a great dish to serve for brunch or dinner.


Beverly Senzee
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This savory veggie bread pudding was a hit with my family! It was easy to make and packed with flavor. The vegetables added a nice crunch and the cheese gave it a gooey, satisfying texture. I'll definitely be making this again.