Steps:
- 1. Preheat oven to 350 degrees. Place bread pieces and vegetables in a greased 9x13 inch casserole, tossing lightly to combine. 2. In a large bowl, beat eggs until fluffy; stir in half & half, butter, basil, rosemary, salt and pepper. Pour over bread mixture. 3. Bake for 45 minutes. Serve with fresh salsa, if desired.
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Parbati Ghorasaini
[email protected]This bread pudding is a great way to use up leftover vegetables and bread. It's also a great way to get your kids to eat their vegetables. My kids love this bread pudding and they always ask for seconds.
Ebony Geng! Tv
[email protected]This bread pudding is so easy to make and it's always a hit with my family. It's the perfect dish for a potluck or a brunch. I always get rave reviews when I make this dish.
Nathy Mbatha
[email protected]This bread pudding is a great way to use up leftover vegetables. It's also a great way to get your kids to eat their vegetables. My kids love this bread pudding and they always ask for seconds.
fhn vvg
[email protected]This bread pudding is delicious! It's the perfect comfort food for a cold winter day. I love the combination of vegetables and cheese. It's also really easy to make. I'll definitely be making this again.
Sarswoti Khadka
[email protected]This bread pudding is a great way to use up leftover vegetables and bread. It's also a great way to get your kids to eat their vegetables. My kids love this bread pudding and they always ask for seconds.
MOHAMED DRIOUCH
[email protected]This bread pudding is a great make-ahead dish. You can make it the night before and then bake it in the morning. It's also a great dish to freeze. I always have a few containers of this bread pudding in my freezer for busy weeknights.
Edgar Garza
[email protected]I'm always looking for new and creative ways to cook vegetables. This bread pudding is a great way to do that. It's a delicious and easy way to get your daily dose of vegetables.
Mabel Saah
[email protected]This bread pudding is a great way to use up leftover bread. It's also a great way to get your kids to eat their vegetables. My kids love this bread pudding and they always ask for seconds.
Selim jeba
[email protected]I'm not a vegetarian, but I love this bread pudding. It's a great way to get more vegetables into my diet. It's also really easy to make and it's always a hit with my family.
Hafeez Barch
[email protected]I'm a vegetarian and I'm always looking for new and interesting vegetarian recipes. This bread pudding is a great addition to my repertoire. It's packed with vegetables and it's really flavorful. I'll definitely be making this again.
Samuel Amegbletor
[email protected]This recipe is a lifesaver! I'm always looking for ways to use up leftover vegetables. This bread pudding is a great way to do that and it's also really delicious. My kids love it too!
Chondan Mondal
[email protected]I've made this recipe several times and it's always a crowd-pleaser. It's a great dish to take to potlucks or parties. I usually double the recipe so I have plenty of leftovers.
Afzaal Allahdita
[email protected]This is the best bread pudding recipe I've ever tried! It's so easy to make and always turns out perfect. I love that I can use any vegetables I have on hand. It's a great way to clean out the fridge.
Deividas Daniel
[email protected]This dish was a little bland for my taste. I think it needed more seasoning. However, it was still a good way to use up leftover vegetables.
Fagiera Sakildien
[email protected]I'm not a huge fan of bread pudding, but this recipe changed my mind. The vegetables and cheese made it so flavorful and satisfying. I especially loved the crispy bread cubes on top. This is a great dish to serve for brunch or dinner.
Beverly Senzee
[email protected]This savory veggie bread pudding was a hit with my family! It was easy to make and packed with flavor. The vegetables added a nice crunch and the cheese gave it a gooey, satisfying texture. I'll definitely be making this again.