SCALLOPED POTATOES AND HAM
A friend of mine served this scrumptious, comforting dish at her wedding. I liked it so much, I asked for the recipe. The potatoes and ham taste covered in a creamy cheese sauce.-Ruth Ann Stelfox, Raymond, Alberta
Provided by Taste of Home
Categories Dinner
Time 1h50m
Yield 4 casseroles (10 servings each).
Number Of Ingredients 7
Steps:
- Preheat oven to 325°. In two large bowls, combine soups and milk. Add potatoes and ham; toss to coat. Divide among four greased 13x9-in. baking dishes. , Cover and bake 1-1/4 hours or until potatoes are tender. Uncover; sprinkle with cheese. Bake 5-10 minutes longer or until cheese is melted.
Nutrition Facts : Calories 226 calories, Fat 10g fat (5g saturated fat), Cholesterol 46mg cholesterol, Sodium 970mg sodium, Carbohydrate 20g carbohydrate (2g sugars, Fiber 1g fiber), Protein 15g protein.
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Miriam Ferrera
[email protected]I made this recipe in a slow cooker and it turned out great. I just threw all the ingredients in the slow cooker and cooked it on low for 8 hours. It was perfect for a busy weeknight dinner.
OG TyleR_ZA
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love the cheesy potatoes and ham, and they don't even realize that they're eating broccoli.
MD soub Ali
[email protected]I'm not a big fan of ham, but I loved this recipe. The potatoes and cheese sauce were so good that I didn't even miss the ham.
MD soriful islam সাকিব
[email protected]This recipe is a great way to use up leftover ham. I always have some ham leftover from Easter or Christmas, and this is a great way to use it up.
Oscar Bushee
[email protected]I'm always looking for new ways to cook ham, and this recipe is a great option. The potatoes and cheese sauce really complement the ham.
Edie Baker
[email protected]This recipe is a great make-ahead dish. You can assemble it ahead of time and then bake it when you're ready to eat.
Mostapha Kanaan
[email protected]I love the crispy cheese topping on this recipe. It's the perfect finishing touch.
Laiba Shahzad
[email protected]This recipe is a great way to use up leftover mashed potatoes. I just add some ham, cheese, and a few other ingredients, and I have a delicious new dish.
William Thomas
[email protected]I'm always looking for new scalloped potato recipes, and this one is definitely a keeper. It's easy to make and it's always a hit with my family.
seif hessam
[email protected]This recipe is so versatile. You can add different vegetables, cheeses, and meats to create your own unique dish.
Nokuthula Duma
[email protected]I made this recipe in a slow cooker and it turned out great. I just threw all the ingredients in the slow cooker and cooked it on low for 8 hours. It was perfect for a busy weeknight dinner.
Omutukirivu BK
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love the cheesy potatoes and ham, and they don't even realize that they're eating broccoli.
BrandoCwest64 Connors
[email protected]I'm not a big fan of ham, but I loved this recipe. The potatoes and cheese sauce were so good that I didn't even miss the ham.
Vadiop Comdiv
[email protected]This is a great recipe for using up leftover ham. I always have some ham leftover from Easter or Christmas, and this is a great way to use it up.
Yemi Adeiye
[email protected]I love the simplicity of this recipe. It's only a few ingredients, but they come together to create a delicious and satisfying dish.
KYEYUNE JOHN
[email protected]I've been making this recipe for years and it never disappoints. It's a classic comfort food that's perfect for any occasion.
Lizzie Qui
[email protected]This is my go-to recipe for scalloped potatoes and ham. It's always a crowd-pleaser. I like to add a little bit of diced onion and bell pepper to the potatoes for extra flavor.
Mina ali
[email protected]I made this for a potluck and it was a big success. Everyone loved it! I especially liked the way the cheese sauce coated the potatoes and ham.
Ufffs Dasle
[email protected]I followed the recipe exactly and it turned out perfectly. The potatoes were cooked through but still had a little bit of a bite to them, and the cheese sauce was smooth and creamy. The ham added a nice smoky flavor.
Sendijja Colins
[email protected]This was a hit with my family! The potatoes were creamy and cheesy, and the ham added a nice salty flavor. I will definitely be making this again.