This is a wonderful almond paste to use in recipes like scones, pizzelles, almond cookies, and other pastries but is optimal for those itty bitty Danish almond cakes. I got this from a cooking magazine a few years ago. My version calls for 2 tbsp butter but you might want to up it to 3 if you find that it's not a good consistency or almond-to-butter ratio. If you don't have almond extract at hand (because you're like me and are too poor and/or lazy to buy a bottle), vanilla extract will work too. Also you need a food processor for this!
Provided by the80srule
Categories Dessert
Time 15m
Yield 2 cups, 10 serving(s)
Number Of Ingredients 4
Steps:
- If you're using blanched almonds, you can skip this step. But the almonds have to be skinless for this to work or else the skin bits make it all gross and I'd rather pay $4 for a large bag of skinned almonds than $9 for blanched when I can do it myself. Anyway, blanch your almonds by placing them in warm water for 15-30 seconds so all the skin peels off.
- Pulverize the almonds in a food processor.
- Add the sugar, butter, and almond (or vanilla) extract. Keep mixing until smooth and perfectly melded.
- Store in a glass jar or strong airtight plastic container, you can keep it at room temperature for up to 5 days and freeze for about 2-3 months. (Providing it won't magically disappear when you and your friends taste it! lol) Yields about 2 cups.
- When you want to unfreeze it-- DO NOT microwave, transfer it to the fridge to thaw for a couple hours.
Nutrition Facts : Calories 224.1, Fat 16.9, SaturatedFat 2.6, Cholesterol 6.1, Sodium 109.9, Carbohydrate 15.3, Fiber 3.3, Sugar 11.4, Protein 6.1
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kukiriza rebecca
[email protected]This almond paste is a must-try for any baker. It's so versatile and can be used in so many different recipes. I've used it to make almond cookies, almond croissants, and even almond ice cream. It's always a hit with my family and friends.
Lyrical Lovey
[email protected]I love this almond paste! It's so versatile and can be used in so many different recipes. I've used it to make almond cookies, almond croissants, and even almond ice cream. It's always a hit with my friends and family.
Shanitra Johnson
[email protected]This almond paste is a game-changer. It's so easy to make and it tastes incredible. I've used it to make everything from almond cookies to almond croissants, and it's always a hit.
Mujeeb Khattak
[email protected]This is the best almond paste I've ever had. It's so easy to make and it tastes incredible. I've used it to make everything from almond cookies to almond croissants, and it's always a hit.
bnl sakib3011
[email protected]This almond paste is amazing! It's so smooth and creamy, and it has a wonderful flavor. I used it to make a batch of almond croissants and they were a hit with my friends and family.
Paul David
[email protected]I'm so glad I found this recipe. I've been looking for a good almond paste recipe for a while now, and this one is definitely a keeper. It's so easy to make and the results are delicious. I've used it to make almond cookies, almond croissants, and ev
Test Teest
[email protected]This is the perfect almond paste recipe. It's easy to make and the results are delicious. I've used it to make a variety of desserts, including almond cookies, almond croissants, and almond cake. It's always a hit with my family and friends.
Jez Sykes
[email protected]This almond paste is a must-try for any baker. It's so versatile and can be used in so many different recipes. I've used it to make almond cookies, almond croissants, and even almond ice cream. It's always a hit with my friends and family.
Burhan Hafizji
[email protected]This almond paste is a game-changer. It's so easy to make and it tastes incredible. I've used it to make everything from almond cookies to almond croissants, and it's always a hit.
Samantha Avalos
[email protected]This is the best almond paste I've ever had. It's so smooth and creamy, and it has a wonderful flavor. I used it to make a batch of almond cake and it was out of this world.
Eliessa Baba
[email protected]I love this almond paste! It's so versatile and can be used in so many different recipes. I've used it to make almond cookies, almond croissants, and even almond ice cream. It's always a hit with my friends and family.
Richard Nkonde
[email protected]This almond paste is perfect for baking. It's not too sweet and it has a nice, nutty flavor. I used it to make a batch of almond muffins and they were a huge hit with my family.
Katrina Whitmore
[email protected]I'm so glad I found this recipe. I've been wanting to try making almond paste for a while now, but I was always intimidated by the process. This recipe is so easy to follow and the results are incredible.
patel Museka
[email protected]This almond paste is amazing! It's so smooth and creamy, and it has a wonderful flavor. I used it to make a batch of almond cookies and they turned out perfect.
Getrude Ndhjovu
[email protected]I've been looking for a good almond paste recipe for a while now, and this one is definitely a keeper! It's so easy to make and the results are delicious. I used it to make a batch of almond macarons and they were a hit with my friends and family.
Troy Dunlap
[email protected]This almond paste is a delicious and versatile ingredient that can be used in a variety of dishes. I used it to make a batch of almond croissants and they turned out amazing! The paste was easy to work with and gave the croissants a wonderful flavor