Provided by Pierre Franey
Categories dinner, one pot, main course
Time 20m
Yield 4 servings
Number Of Ingredients 12
Steps:
- Pluck off the ends of the peas and discard.
- Place peas in a saucepan, cover with water and add salt. Bring to a boil, drain and set aside.
- In a large nonstick skillet or wok, heat olive oil over high heat. Add snap peas and red peppers and cook, stirring and tossing, for 2 minutes. Add scallops and salt and pepper. Cook for one minute, stirring and tossing. Add shallots, garlic, vodka, lemon juice, cream and the coriander. Cook and stir for about 3 minutes or until scallops are heated through. Do not overcook. Serve immediately.
Nutrition Facts : @context http, Calories 294, UnsaturatedFat 8 grams, Carbohydrate 17 grams, Fat 13 grams, Fiber 4 grams, Protein 21 grams, SaturatedFat 5 grams, Sodium 748 milligrams, Sugar 7 grams, TransFat 0 grams
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Ayabonga Mlaka
[email protected]This is a great recipe for a quick and easy weeknight meal. The scallops and sugar snap peas cook up in just a few minutes and the sauce is delicious.
Sabrin Akther Lamia
[email protected]I've made this dish several times and it's always a hit. The scallops are cooked perfectly and the sugar snap peas are a great way to add some sweetness to the dish.
Majid chandio
[email protected]This is one of my favorite recipes. The scallops are always tender and juicy, and the sugar snap peas are a great way to add some color and crunch to the dish.
patty blinks
[email protected]I love this recipe! The scallops are always cooked perfectly and the sugar snap peas are a great addition.
Ishaq Ahmad khan
[email protected]This is a great recipe for a special occasion dinner. The scallops are cooked perfectly and the sugar snap peas add a nice touch of elegance.
Nick dvj
[email protected]I made this dish for my picky kids and they actually ate it! The scallops were a hit and the sugar snap peas added a nice sweetness.
Helen Haworth
[email protected]This recipe is a great way to use up leftover scallops. I had some scallops that were about to go bad, so I made this dish and it turned out great.
Abdull Wahab
[email protected]I've never cooked scallops before, but this recipe made it easy. The scallops were cooked perfectly and the sugar snap peas were a great addition.
Resha Acharya
[email protected]This is a delicious and healthy dish that is perfect for a light lunch or dinner. The scallops are cooked perfectly and the sugar snap peas add a nice crunch.
Kawsr Mahmud
[email protected]I'm not a big fan of seafood, but I really enjoyed this dish. The scallops were cooked perfectly and the sugar snap peas added a nice sweetness.
deraay 123
[email protected]This is a great recipe for a quick and easy weeknight meal. The scallops and sugar snap peas cook up in just a few minutes and the sauce is delicious.
M. Altayyar
[email protected]I made this dish for my family and they loved it. The scallops were cooked perfectly and the sugar snap peas were a great addition.
Sydul Islam Syed Pare
[email protected]This recipe is easy to follow and the results are amazing. The scallops were tender and juicy, and the sugar snap peas were crisp and flavorful.
Christian Aldaco
[email protected]I've made this dish several times and it's always a crowd-pleaser. The combination of scallops and sugar snap peas is delicious and the sauce is light and flavorful.
Zamaliwa Business Hub
[email protected]These sea scallops with sugar snap peas were a hit at my dinner party! The scallops were cooked perfectly and the sugar snap peas added a nice crunch.