SEAFOOD CHOWDER
Steps:
- In a large stockpot over medium heat, cook the bacon until browned. Add the butter and onions, and cook for 10 minutes. Add the flour and stir until well combined. Add 2 to 3 cups broth. Then add the potatoes, thyme, pepper, and salt and bring to a simmer. Cook until the potatoes are almost fork tender, about 10 minutes. Add the clams, haddock, shrimp, scallops, and oysters and simmer for 10 minutes. Add the half-and-half and heat through (do not bring to a boil or the chowder will curdle). When finished add parsley and serve.
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Salar Shoro
[email protected]I made this chowder for my family and they loved it. The chowder is creamy and flavorful, with a perfect balance of seafood flavors. It's definitely a keeper!
mhmd 05
[email protected]This chowder is easy to make and absolutely delicious. I love the creamy broth and the tender seafood. It's a perfect meal for a cold winter night.
Paschal Onuorah
[email protected]I'm not a big fan of seafood, but I really enjoyed this chowder. The broth is creamy and flavorful, and the seafood is cooked perfectly. I would definitely recommend this recipe to anyone, even if they're not a fan of seafood.
Shantha Rubasinhaghe
[email protected]This is the best seafood chowder I've ever had. The broth is so flavorful and the seafood is cooked to perfection. I will definitely be making this again!
Sakatul Islam
[email protected]I made this chowder for my family and they loved it. The chowder is creamy and flavorful, with a perfect balance of seafood flavors. It's definitely a keeper!
Chrissy Davis
[email protected]This chowder is easy to make and absolutely delicious. I love the creamy broth and the tender seafood. It's a perfect meal for a cold winter night.
ogunniyi funmilayo
[email protected]I'm not a big fan of seafood, but I really enjoyed this chowder. The broth is creamy and flavorful, and the seafood is cooked perfectly. I would definitely recommend this recipe to anyone, even if they're not a fan of seafood.
Duygu Karaduman
[email protected]This is the best seafood chowder I've ever had. The broth is so flavorful and the seafood is cooked to perfection. I will definitely be making this again!
Ma Ria.
[email protected]I made this chowder for my family and they loved it. The chowder is creamy and flavorful, with a perfect balance of seafood flavors. It's definitely a keeper!
carolyn crawford
[email protected]This chowder is easy to make and absolutely delicious. I love the creamy broth and the tender seafood. It's a perfect meal for a cold winter night.
Rainy Davis
[email protected]I'm not a big fan of seafood, but I really enjoyed this chowder. The broth is creamy and flavorful, and the seafood is cooked perfectly. I would definitely recommend this recipe to anyone, even if they're not a fan of seafood.
Gabriel Balogun
[email protected]This is the best seafood chowder I've ever had. The broth is so flavorful and the seafood is cooked to perfection. I will definitely be making this again!
Artemio Romero
[email protected]I made this chowder for my family and they loved it. The chowder is creamy and flavorful, with a perfect balance of seafood flavors. It's definitely a keeper!
Shahzaib Chandio
[email protected]This chowder is easy to make and absolutely delicious. I love the creamy broth and the tender seafood. It's a perfect meal for a cold winter night.
RAINBOWS ETC
[email protected]I'm not a big fan of seafood, but I really enjoyed this chowder. The broth is creamy and flavorful, and the seafood is cooked perfectly. I would definitely recommend this recipe to anyone, even if they're not a fan of seafood.
Eyad Hisham
[email protected]This is the best seafood chowder I've ever had. The broth is so flavorful and the seafood is cooked to perfection. I will definitely be making this again!
Foxease
[email protected]I made this chowder for a party last weekend and it was a huge success! Everyone loved it. The chowder is rich and creamy, with a perfect balance of seafood flavors. It's definitely a keeper!
Ryan Greensted
[email protected]This chowder is amazing! I've made it several times and it's always a hit. The creamy broth is so flavorful and the seafood is cooked perfectly. I highly recommend this recipe!