SEASONED COUSCOUS

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Seasoned Couscous image

Make and share this Seasoned Couscous recipe from Food.com.

Provided by KaraRN

Categories     Low Cholesterol

Time 5m

Yield 6 serving(s)

Number Of Ingredients 9

2 cups water
1 tablespoon butter
1 tablespoon dried parsley flakes
2 teaspoons chicken bouillon granules
1/2 teaspoon dried onion flakes
1/2 teaspoon dried basil
1/8 teaspoon garlic powder
1/4 teaspoon black pepper
1 (10 ounce) package couscous

Steps:

  • In a sauce pan, combine first 8 ingredients; bring to a boil.
  • Remove from heat; stir in couscous.
  • Cover and let stand for 5 minues or until the liquid is absorbed. Fluff with fork.

Nutrition Facts : Calories 197.9, Fat 2.3, SaturatedFat 1.3, Cholesterol 5.2, Sodium 144.9, Carbohydrate 37, Fiber 2.5, Sugar 0.2, Protein 6.2

KYLE GORDON
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This recipe is a keeper! It's easy to make, delicious, and healthy. I'll definitely be making it again and again.


ijaz hayder
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I'm so glad I found this recipe. It's a great way to use up leftover vegetables and it's so delicious and healthy.


meso Al
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This dish is so flavorful and delicious, I could eat it every day. It's the perfect comfort food for a cold winter night.


Feroz Arifa
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I love the fact that this recipe is so quick and easy to make. It's the perfect dish for a busy weeknight meal.


Chayah Bauluck
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This recipe is a great way to use up leftover rice. I always have a few cups of leftover rice in my fridge, and this is the perfect way to use it up.


scott hollis
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I've never been a fan of couscous, but this recipe changed my mind. It's so fluffy and flavorful, and it pairs perfectly with the vegetables and spices.


Tony Hernandez
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This dish is so versatile, you can serve it with anything. I love it with grilled chicken, roasted vegetables, or even just a simple salad.


Izzatul Asyikin
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I love the way this dish smells while it's cooking. The spices and herbs fill the house with a warm and inviting aroma.


Ahtesham Zafar
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This recipe is so easy to make, even a beginner cook can make it. It's the perfect dish for a weeknight meal or a casual get-together.


Ziyaour Khan
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I've made this recipe several times, and it's always a hit. My friends and family love it, and they always ask for the recipe.


John Duarte
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This dish is a great way to get kids to eat their vegetables. My kids love the sweet and savory flavors, and they don't even realize they're eating healthy.


Raja Nouman
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I love that this recipe is healthy and nutritious. It's packed with vegetables and whole grains, and it's low in calories and fat.


Mehmoodul
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I'm not a huge fan of couscous, but this recipe changed my mind. It's so flavorful and delicious, I could eat it every day.


Susy Rey
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This recipe is a great way to use up leftover vegetables. I always have a few extra carrots, celery, and onions lying around, and this is the perfect way to use them up.


Aleksa Zlatković
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I've tried many different couscous recipes, but this one is by far my favorite. It's the perfect balance of fluffy and flavorful.


Muhmmad Saeed
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The flavors in this dish are amazing! The combination of spices and herbs is perfect, and it really brings out the flavor of the couscous.


Sophie Anne
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I love the versatility of this recipe. I've used it as a side dish, a main course, and even as a salad. It's always delicious, no matter how I serve it.


Lela Naz
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This seasoned couscous recipe is a lifesaver! I'm a busy working mom and I don't always have time to cook elaborate meals. This dish is quick and easy to make, and it's always a hit with my family.


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