SEASONED T-BONES
A spicy seasoning rub and tender grilled steak are an ideal match in this tasty entree created by our Test Kitchen.
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 2 servings.
Number Of Ingredients 7
Steps:
- Mix seasonings; rub onto steaks. , Grill, covered, over medium heat until meat reaches desired doneness (for medium-rare, a thermometer should read 145°; medium, 160°), 6-8 minutes per side.
Nutrition Facts :
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Arfan Ahmed
[email protected]This recipe is a great way to cook T-bone steak. The steak was cooked evenly and the seasoning was perfect. I would definitely recommend this recipe to anyone looking for a delicious and easy way to cook T-bone steak.
Habiba Bashandy
[email protected]Followed the recipe exactly and the steak came out amazing! Will definitely make again.
David Brundrett
[email protected]The steak was a little dry, but the seasoning was good.
Inessalynn Fathagaag
[email protected]This recipe is a keeper! The T-bone steak was juicy and tender, and the seasoning was spot-on. I loved the combination of garlic, rosemary, and thyme. It was the perfect steak for a special occasion.
Alejandro Huerta
[email protected]The T-bone steak was delicious! My family loved it. The seasoning was very flavorful and herbs added a nice touch. I will definitely be making this recipe again.
Devin Sanchez
[email protected]I'm a big fan of T-bone steaks, and this recipe did not disappoint! The seasoning was perfect, and the steak was cooked to perfection. It was juicy and flavorful, and the crust was nice and crispy. I'll definitely be making this again!