Provided by Food Network
Categories dessert
Time 1h10m
Yield 4 to 6 servings
Number Of Ingredients 7
Steps:
- In a saute pan, toast the seeds over medium heat for 2 minutes until golden (the pumpkins will pop). Combine the water, honey, and sugar in a saucepan. Over high heat, bring the syrup to 240 degrees F. Add the seeds and bring the syrup to hard crack (250 degrees F). Spritz a cookie sheet with non-stick spray and pour the syrup onto it. After a few minutes, score the candy into 2 by 1/2-inch bars. Let harden, and then cut into bars.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Khald Mahmoud
[email protected]Overall, this is a great recipe for sesame candy. It's easy to make, the results are delicious, and it's a great way to use up leftover sesame seeds.
Isubash Subash
[email protected]This candy is a great gift. I've made it for friends and family members and they've all loved it. It's a unique and delicious treat that's sure to impress.
Awa Nyassi
[email protected]This candy is so addictive! I can't stop eating it. The sesame seeds are so crunchy and the honey and sugar mixture is just the right amount of sweetness. I've already made this candy several times and I'm sure I'll be making it again soon.
Archiscapes Atelier Ltd
[email protected]I love the way this candy looks. The sesame seeds are so pretty and the honey and sugar mixture gives it a beautiful shine. I'm always impressed with how this candy turns out.
gfbaynes
[email protected]This candy is a great way to use up leftover sesame seeds. I had a bunch of sesame seeds that were about to go bad, so I decided to make this candy. It turned out great! The sesame seeds were toasted perfectly and the honey and sugar mixture was just
Myah Jones
[email protected]I made this candy for a party and it was a huge success! Everyone loved it. The sesame seeds were toasted perfectly and the honey and sugar mixture was just the right amount of sweetness. I will definitely be making this candy again for future partie
Umer Fiaz
[email protected]This candy is so easy to make and it's always a crowd-pleaser. I love the way the sesame seeds toast up and the honey and sugar mixture is just the right consistency. I've made this candy several times now and it's always a hit.
Franklin Samuel
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of sesame seeds. But I'm so glad I did because this candy is amazing! The sesame seeds are toasted perfectly and the honey and sugar mixture is the perfect balance of sweetness and sal
Sbongile Sithole
[email protected]This is the best sesame candy I've ever had! The combination of sesame seeds, honey, and sugar is perfect. I love the way the sesame seeds are toasted and the candy is just the right amount of sweetness. I will definitely be making this again and aga
David Scarbro
[email protected]I've made this candy several times now and it's always a hit. It's so simple to make and the results are always perfect. The sesame seeds are toasted to perfection and the honey and sugar mixture is just the right amount of sweetness. I love giving t
adalberto gonzales
[email protected]This candy was so easy to make and turned out delicious! I used raw sesame seeds and they toasted up perfectly. The honey and sugar mixture was the perfect consistency and coated the seeds evenly. I will definitely be making this again!