SHAVED SQUASH AND TOMATO PASTA

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Shaved Squash and Tomato Pasta image

Provided by Food Network Kitchen

Categories     main-dish

Time 25m

Yield 4 servings

Number Of Ingredients 10

Kosher salt
12 ounces mezzi rigatoni or other short pasta
1 clove garlic
1 small yellow squash
2 pounds assorted heirloom tomatoes, chopped
1/4 cup extra-virgin olive oil, plus more for drizzling
1 bunch basil, leaves chopped
Freshly ground pepper
1/4 cup grated grana padano or parmesan cheese, plus more for topping
4 ounces fresh mozzarella (regular or smoked), roughly chopped

Steps:

  • Bring a large pot of salted water to a boil. Add the pasta and garlic and cook as the pasta label directs; reserve 1 cup of the cooking water, then drain.
  • Meanwhile, thinly slice the squash on the wide side of a box grater (or use a mandoline). Combine the squash, tomatoes, olive oil and basil in a large bowl; add 1 teaspoon salt, and pepper to taste.
  • Mash the cooked garlic with the flat side of a chef's knife; add it to the bowl along with the pasta, grana padano and mozzarella. Toss until combined, adding the reserved pasta water as needed to moisten. Season with salt and pepper. Divide among bowls; drizzle with olive oil and top with more grana padano.

Nutrition Facts : Calories 698 calorie, Fat 33 grams, SaturatedFat 10 grams, Cholesterol 40 milligrams, Sodium 766 milligrams, Carbohydrate 77 grams, Fiber 7 grams, Protein 25 grams

gol vali
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I love that this recipe is made with all fresh ingredients. It's a healthy and delicious meal that I can feel good about feeding my family.


Mercy Futialo
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This pasta is so easy to make and it's perfect for a busy weeknight dinner.


Hs Ds
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I'm not a huge fan of squash, but this recipe changed my mind. The squash is cooked perfectly and the sauce is delicious.


Matovu Ian
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This pasta is a great way to use up leftover squash. It's also a delicious and healthy meal that's perfect for a weeknight dinner.


Gabi Ivanova
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I love that this recipe is made with all fresh ingredients. It's a healthy and delicious meal that I can feel good about feeding my family.


Miyingo Huzaifa
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This pasta is so easy to make and it's perfect for a busy weeknight dinner.


khhh khgh
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I'm not a huge fan of squash, but this recipe changed my mind. The squash is cooked perfectly and the sauce is delicious.


Sakib Khandaker
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This pasta is a great way to use up leftover squash. It's also a delicious and healthy meal that's perfect for a weeknight dinner.


Happy Utuedor
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I love that this recipe is made with all fresh ingredients. It's a healthy and delicious meal that I can feel good about feeding my family.


Abdi Ibrahim
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This pasta is so easy to make and it's perfect for a busy weeknight dinner.


Ruth Thomas
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I'm not a huge fan of squash, but this recipe changed my mind. The squash is cooked perfectly and the sauce is delicious.


France Soza
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This pasta is a great way to use up leftover squash. It's also a delicious and healthy meal that's perfect for a weeknight dinner.


Chloe Hernandez
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I love that this recipe is made with all fresh ingredients. It's a healthy and delicious meal that I can feel good about feeding my family.


SHADIN FF
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This pasta is so easy to make and it's perfect for a busy weeknight dinner.


Dayton
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I'm not a huge fan of squash, but this recipe changed my mind. The squash is cooked perfectly and the sauce is delicious.


Pushpa Gyawali
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This recipe is a great way to get your kids to eat their vegetables. The squash is hidden in the sauce, so they won't even know they're eating it.


Muzaffar Mengal
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I made this recipe last night and it was a huge success! My husband and kids loved it.


saff whitehead
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This pasta is delicious! The squash and tomatoes are a great combination, and the sauce is flavorful and creamy.


Haleigh Roopnarine
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I love this recipe! It's so easy to make and it's always a hit with my family.


Tarryn Whittle
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This shaved squash and tomato pasta is a great way to use up leftover squash. It's also a delicious and healthy meal that's perfect for a weeknight dinner.