SHEET PAN CHOCOLATE CHIP COOKIE BARS
All the flavor you love from our chocolate chip cookies - made in one single batch. No scooping or rolling required. Perfectly thick, chewy, chocolatey cookie bars made to feed a crowd.
Categories Dessert
Yield 24
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F.
- In a large bowl, cream together butter, brown sugar and sugar.
- Add vanilla and eggs and combine.
- Fold in flour, baking soda and salt.
- Mix in 2 cups of mini chocolate chips.
- Spray a 18"x13" sheet pan with nonstick cooking spray and spread cookie dough out evenly in pan.
- Sprinkle remaining 1/4 cup chocolate chips on top.
- Bake for 20-25 minutes or until middle is set up and edges are golden brown.
- Let cool and cut into squares.
Nutrition Facts : Servingsize 1 serving, Calories 6188 kcal, Fat 307 g, SaturatedFat 0 g, Cholesterol 0 mg, Sodium 0 mg, Carbohydrate 872 g, Sugar 0 g, Protein 70 mg
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Abdulwahid khan
[email protected]I've made these cookies several times now and they always turn out perfect. They're a great way to use up leftover chocolate chips.
Nwe Zinzin
[email protected]These were so easy to make and they tasted great! I will definitely be making them again.
Adrees Mustafa
[email protected]I'm not a huge fan of chocolate chip cookies, but these were actually really good. I would definitely make them again.
Yanah Bantjies
[email protected]These were amazing! I've never had chocolate chip cookie bars before, but I will definitely be making them again.
Abdullah Samar
[email protected]These were a bit dry, but they were still edible. I think I'll add some more butter next time.
Ena Yet
[email protected]I followed the recipe exactly and they turned out perfectly. I was really impressed with how easy they were to make.
mizan 2222
[email protected]These were a little too sweet for my taste, but they were still good. I think next time I'll use less sugar.
Muhammad umais
[email protected]I've made these cookies several times now and they always turn out great. They're so easy to make and they're always a hit with my family and friends.
Sahin Sky
[email protected]These were delicious! I made them for a party and they were gone in minutes. I will definitely be making them again.
Marie Grant
[email protected]I made these last night and they were a hit! My kids loved them and they were so easy to make. I will definitely be making them again.
Valarie Moore-Hall
[email protected]These were so easy to make and turned out perfect! I used a 9x13 pan and they were the perfect thickness. I also added some chopped walnuts and they were a nice addition. Thanks for the recipe!