SHRIMP AND CRAB AL FORNO
Steps:
- 1. Heat oven to 350 degrees F. Bring a large pot of lightly salted water to boiling. Cook orzo 2 minutes less than package directions, about 8 minutes. Drain. 2. Meanwhile, melt butter in a large skillet over medium heat. Add shallots and sauté 2 minutes. Add garlic and cook 1 minute. Stir in flour; cook 2 minutes. Whisk in milk, lemon juice and zest. Bring to a simmer and cook 3 to 4 minutes or until thickened. Stir in 3/4 cup of the Parmesan until melted. Turn off heat and stir in cooked orzo, shrimp, crabmeat, parsley, salt and cayenne. 3. Pour mixture into an 8 x 8-inch baking dish. Top with remaining 1/4 cup Parmesan. Bake at 350 degrees for 25 to 30 minutes, until bubbly. Turn broiler on HIGH and broil 2 minutes, until lightly browned.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Christian Long
[email protected]This recipe is a keeper! I'll definitely be making it again.
Rachel Howard
[email protected]I'm not a big fan of seafood, but I really enjoyed this dish. The sauce was creamy and flavorful, and the seafood was cooked perfectly.
Emad Elshaer
[email protected]This dish was a bit too complicated for me, but it turned out great! I'm glad I tried it.
IMRAN YOUSAFZAI
[email protected]The shrimp and crab al forno was a bit bland for my taste. I added some extra seasoning and it was much better.
SprayCan Michael
[email protected]This recipe was easy to follow and the dish turned out great! I made it for a dinner party and everyone loved it.
Jemal Musa
[email protected]I've made this dish several times and it's always a crowd-pleaser. The sauce is so flavorful and the seafood is always cooked perfectly.
Ammer Ambrocio
[email protected]This dish was a bit too rich for my taste, but my husband loved it. The sauce was very creamy and the seafood was cooked well.
J Bandz
[email protected]I followed the recipe exactly and the dish turned out great! The sauce was creamy and flavorful, and the seafood was cooked perfectly. I would definitely recommend this recipe.
Sad Sasd
[email protected]The shrimp and crab al forno was delicious! The sauce was rich and creamy, and the seafood was cooked to perfection.
Usman Shakeel
[email protected]This shrimp and crab al forno was a hit with my family! The sauce was creamy and flavorful, and the seafood was cooked perfectly. I'll definitely be making this again.