SHRIMP MELT
Steps:
- In a medium saucepan, melt butter and saute onions and shrimp over medium heat until shrimp are pink.
- Stir in flour and Old Bay seasoning to make a roux. Slowly pour in milk, stirring constantly. Allow to thicken. Stir in celery and cook until celery is soft.
- Preheat oven on broiler setting.
- Spoon mixture over toasted English muffins, top each with a slice of tomato and provolone cheese. Place under a preheated broiler for 30 seconds to 1 minute or until cheese is melted.
Nutrition Facts : Calories 647.5 calories, Carbohydrate 40.4 g, Cholesterol 251.9 mg, Fat 32.5 g, Fiber 2.1 g, Protein 47.5 g, SaturatedFat 19.1 g, Sodium 2513.2 mg, Sugar 7.5 g
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MALAYSIA BROOKS
[email protected]This was a great recipe! The shrimp melt was easy to make and it was so delicious. I will definitely be making this again.
matt phillips
[email protected]I've made this shrimp melt several times now and it's always a hit. It's so easy to make and it's always delicious.
Chizoba Cynthia
[email protected]This shrimp melt was amazing! The shrimp was cooked perfectly and the cheese was melted and gooey. I will definitely be making this again.
Zaharan Khalid khamis
[email protected]I made this shrimp melt for my boyfriend and he loved it! He said it was one of the best shrimp melts he's ever had.
Lyrics Sujon
[email protected]This was a great recipe! The shrimp melt was easy to make and it was so delicious. I will definitely be making this again.
Cian Smith
[email protected]I've made this shrimp melt several times now and it's always a hit. It's so easy to make and it's always delicious.
notimeforspace
[email protected]This shrimp melt was amazing! The shrimp was cooked perfectly and the cheese was melted and gooey. I will definitely be making this again.
Rehman Ktk
[email protected]I made this shrimp melt for my boyfriend and he loved it! He said it was one of the best shrimp melts he's ever had.
EDIGA IRUMBA
[email protected]This was a great recipe! The shrimp melt was easy to make and it was so delicious. I will definitely be making this again.
Yetunde Oladipupo
[email protected]I've made this shrimp melt several times now and it's always a hit. It's so easy to make and it's always delicious. I love that I can use whatever type of cheese I have on hand.
Mausam magar
[email protected]This shrimp melt was absolutely delicious! I made it for dinner last night and my family loved it. The shrimp was cooked perfectly and the cheese was melted and gooey. I will definitely be making this again.