SHRIMP TAPAS
Categories Salad Shellfish Appetizer No-Cook Quick & Easy
Yield Makes 8 servings.
Number Of Ingredients 7
Steps:
- Diced the shrimp into small pieces. Place in a large glass serving dish. Add the cucumber and onion. Allow to rest while preparing the dressing. Place the lime juice, salt and chilies in a blender. Blend on high for 1 minute, or until there are no large, visible pieces of chilies remaining. Pour the dressing over the shrimp. Toss thoroughly. Allow to sit, chilled if desired, for 20 minutes before serving. To serve, place 1 tablespoon of the shrimp on a cornchip round and put it on a platter. I like to decorate each piece with a little sprig of fresh cilantro.
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Barbara Remy
[email protected]The shrimp tapas were a hit at my party! Everyone loved them. The shrimp were cooked perfectly and the sauce was delicious.
Richard Greenwood
[email protected]This was my first time making shrimp tapas and it turned out great! The recipe was easy to follow and the results were delicious. I will definitely be making this again.
Sukdev gupta
[email protected]I made this recipe for my family and they loved it! The shrimp were cooked perfectly and the sauce was flavorful and rich. I would definitely recommend this recipe to anyone looking for a delicious and easy tapas dish.
NoceDevil Gaming
[email protected]This recipe is a bit more work than I expected, but it was worth it! The shrimp were cooked to perfection and the sauce was amazing. I would definitely make this again for a special occasion.
Ch Maaz
[email protected]I've made this recipe several times now and it's always a hit. The shrimp are always cooked perfectly and the sauce is always delicious. I love serving this dish with crusty bread for dipping.
Mr Muneeb
[email protected]This recipe is a great way to impress your guests. The shrimp tapas are elegant and delicious. I always get compliments when I serve them.
Anees janwari
[email protected]I love this recipe! The shrimp tapas are always a hit with my friends and family. The shrimp are cooked perfectly and the sauce is always flavorful and delicious.
Merriam Rakgekola
[email protected]This recipe is a keeper! The shrimp tapas were so easy to make and they were absolutely delicious. I will definitely be making them again.
Kaol Mark
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved the shrimp tapas. The shrimp were cooked perfectly and the sauce was amazing.
salah hsan1980
[email protected]The shrimp tapas were a hit at my party! Everyone loved them. The shrimp were cooked perfectly and the sauce was delicious.
Saima Junaid
[email protected]This was my first time making shrimp tapas and it turned out great! The recipe was easy to follow and the results were delicious. I will definitely be making this again.
gacha girl000xxx
[email protected]I made this recipe for my family and they loved it! The shrimp were cooked perfectly and the sauce was flavorful and rich. I would definitely recommend this recipe to anyone looking for a delicious and easy tapas dish.
Rajib Hossain
[email protected]This recipe was a bit more work than I expected, but it was worth it! The shrimp were cooked to perfection and the sauce was amazing. I would definitely make this again for a special occasion.
Anamarie Garcia
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The shrimp are always cooked perfectly and the sauce is always delicious. I love serving this dish with crusty bread for dipping.
super king
[email protected]This recipe was so easy to follow and the results were incredible. The shrimp were cooked to perfection and the sauce was flavorful and rich. I would highly recommend this recipe to anyone looking for a delicious and easy tapas dish.
rosa McManus
[email protected]The flavors in this dish were amazing! I loved the combination of shrimp, garlic, and paprika. The sauce was also perfect for dipping the bread.
Benevolent
[email protected]I made this recipe for a party and it was a hit! The shrimp were perfectly cooked and the sauce was delicious. I will definitely be making this again.