SIMPLE RANCHY BREADED FISH FILLETS

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Simple Ranchy Breaded Fish Fillets image

I wanted a simple everyday family meal. My entire family, including my 18-month-old, loves this tasty simple fish dish. Delicious!

Provided by CHEEREEO

Categories     Seafood     Fish     Tilapia

Time 25m

Yield 4

Number Of Ingredients 5

¾ cup Italian seasoned bread crumbs
1 (1 ounce) package dry Ranch-style dressing mix
2 ½ tablespoons vegetable oil
1 pound tilapia fillets
2 teaspoons butter

Steps:

  • Place the bread crumbs in a bowl. In a shallow dish, mix the dressing mix and oil to form a paste. Coat the tilapia fillets with the paste, then dredge in the bread crumbs to lightly coat.
  • Melt the butter in a skillet over medium heat. Place the fillets in the skillet, and cook 5 minutes on each side, or until golden brown and easily flaked with a fork.

Nutrition Facts : Calories 310.2 calories, Carbohydrate 18.9 g, Cholesterol 47.2 mg, Fat 13.3 g, Fiber 1.1 g, Protein 26.5 g, SaturatedFat 3.3 g, Sodium 950.6 mg, Sugar 1.3 g

josephine aluoch
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These fish fillets were a bit bland for my taste. I think I'll add some more spices next time.


Ishola Kabira
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I've never made breaded fish fillets before, but this recipe made it so easy. They turned out so crispy and flavorful.


Olivia Fifi2022
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These fish fillets were delicious! The ranch seasoning was the perfect addition. I would definitely recommend this recipe.


Michael Erkan Gunes
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This recipe is a keeper! I will definitely be making these fish fillets again and again.


Israfil hossen
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I'm not a big fan of fish, but I really enjoyed these fillets. The ranch seasoning made them taste amazing.


Schneider Cecile
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These fish fillets are so crispy and flavorful. I will definitely be making them again.


tracy bishop
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I love how easy this recipe is to make. I can have a delicious meal on the table in under 30 minutes.


Ranjit King
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This was my first time making breaded fish fillets and they turned out amazing! The ranch seasoning was the perfect touch.


Jisan Akhi
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I've made this recipe several times and it always turns out great. The fish is always cooked perfectly and the ranch seasoning is so tasty.


Ram Krishna Tharu
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These fish fillets were a hit with my family! They were crispy on the outside and flaky on the inside. The ranch seasoning gave them a delicious flavor. I will definitely be making these again.


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